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    Home

    Vegetable Fried Rice (Indo Chinese Style ) / How to Prepare Vegetables for Fried Rice (Step by Step) – Lunch Box Ideas / Leftover Rice Recipes

    February 24, 2012 By Aarthi 51 Comments

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    Fried rice is my favorite dish to order in any restaurants..I love having fried rice with gobi manchurian or gobi 65..Chicken is also my favorite combo with fried rice..I can have it with chicken manchurian, dragon chicken, chilli chicken or any chinese style recipes..

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    Near our place there is a small portable café where they serve fried rice, it was so good..They use a huge wok to cook this fried rice..If we order a plate of chicken fried rice, They throw ginger & garlic in hot oil and add lots of shredded cabbage..I have never seen them using carrots or onions, Then they add cooked rice from the pile of rice the have near by..And throw in fried chicken 65 pieces and season it with salt, pepper, ajinomoto and soy sauce..Finally they add tons and tons of spring onions…They pile this up in a disposable plate and give to us, this one is less than 30 rs and the taste was heavenly..OK now I crave for this..
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    This one is totally different from the one which I had...This recipe has lots of vegetables which are beautifully sliced and prepared and throwed together.They look and taste so good…I have given step by step pictures to prepare those veggies..This is a great recipe to put in lunch box or even to use up leftover rice..Fried rice is best had piping hot…So have it as soon as possible..
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    Hope  you like it and let me know what you think..I am sending this recipe to BM Day 2 under the theme Seven Days of Rice…
    Ingrediants:
    Rice – 3 cups cooked (any rice as you wish)
    Onion – 1 sliced thinly
    Carrot – 2 large cut into matchsticks
    Beans – 10 cut in diagnols
    Ginger – 1 tblspn minced
    Garlic – 1 tblspn minced
    Green Chilli – 3 cut in lengthwise
    Soya Sauce – 2 tblspn or to taste
    Ajinomoto – 1 tsp (optional)
    Sugar – 1 tblspn
    Salt to taste
    Coarsely Crushed Pepper to taste
    Oil- 2 tblspn
    Spring Onion for Garnishing
    Method:
    Heat oil in a wok till it smokes..Add ginger, garlic and green chilli and mix well.
    Add in onions and fry for 2 mins. Add in all the vegetables and toss well.
    Add sugar and ajinomoto(if using) and mix well. Cook on high heat for 10 mins .
    Add rice and toss well. Add in salt, pepper, soya sauce and mix well.
    Fry on high heat for 3 mins.
    Garnish with spring onion and serve hot..
    Pictorial:
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    Take all your ingrediants
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    Start to prepare your veggies
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    Peel some carrots
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    cut the top and bottom off
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    cu them in half
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    slice them lengthwise
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    then cut them into matchsticks
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    Do exactly same to everything
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    Now take your beans
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    cut the top and bottom off
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    and slice them in diagnols
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    all done
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    peel your onion
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    cut in half
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    flip them over
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    and slice thinly
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    separate them
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    now to chillies
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    slice them
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    peel ur garlic
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    and cut them lengthwise
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    peel ur ginger
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    slice them
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    cut them lengthwise
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    mince them
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    rice is cooked
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    heat a wok till it smokes
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    add ginger, garlic and chilli
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    and saute them
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    add onions
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    and saute them
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    add veggies
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    and toss them
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    add sugar
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    and mix well..Cook till the veggies are done
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    add rice
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    and fry them
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    add salt and pepper
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    add soy sauce
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    and mix well
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    all mixed up
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    a close shot
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    Serve
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    YUMMY RICE..

    For Chicken Fried Rice Recipe, Click on the Image

    Pin 
    Chicken Fried Rice
    « Simple Beetroot Pulav / Beetroot Rice – Lunchbox Ideas
    Egg Rice / Tomato Flavoured Masala Rice with Spiced Up Eggs – Leftover Rice Ideas / Lunch Box Ideas »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. faseela

      at

      yummy Fried Rice.....

      Reply
    2. Bharathy

      at

      A recipe of chinese fried rice cant get better than this girl! Your efforts of stepwise is worth it!!! I am going to make it tommorrow! 🙂

      Reply
    3. Ramya

      at

      ur fried rice looks so tempting. there is a roadside eatery near our apartment and every time I pass by, the flavours from the wok tempts me a lot..

      Reply
    4. Tina

      at

      Fried rice is one of my weaknesses. In fact my husband was in disbelief when I ordered it at a restaurant-saying with all these choices and your order that!? Can't help it, I want what I want.
      Thanks for the step by step instructions on the veggies as well as the recipe for the whole dish. You have now made me hungry!

      Reply
    5. Sharmilee! :)

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      Yummy!

      Reply
    6. The Pumpkin Farm

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      ohh i so love to see the step by step evolution of dishes here....please keep up the good work, n yes lovely recipe

      Reply
    7. Indulge

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      We Love fried rice and your step by step pictures take the brain out.
      Love Ash.

      Reply
    8. Mélange

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      Super yummy rice Aarthi.Nicely made!

      Reply
    9. vrinda

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      Lovely fried rice..

      Reply
    10. maha

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      looks really yumm yumm dear

      Reply
    11. veena krishnakumar

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      loved the pictorial. too good

      Reply
    12. ABD

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      Nice one....

      Ashmita
      ashcooking.blogspot.com

      Reply
    13. Claudia

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      Chicken fried rice is one of my favorites. I love mixing it up and using different vegetables.

      Reply
    14. sangee vijay

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      it looks so yummy...interesting recipe!!

      Reply
    15. Food, Fun and Life in the Charente

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      This sounds so delicious AND I have all the ingredients at home 🙂 Diane

      Reply
    16. Smitha

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      i will surely take that in my lunch box! yum!

      Reply
    17. Roshu

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      Mouth watering here.....lovely

      Reply
    18. Sensible Vegetarian

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      Yummy looking rice.

      Reply
    19. Sushma Mallya

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      My fav, looks so tempting and yumm!

      Reply
    20. Hema

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      Fried rice looks superb and wonderful step-wise instructions..

      Reply
    21. Sravs

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      very inviting fried rice !!

      Ongoing event CC-Dish For Loved Ones

      Reply
    22. Jay

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      When do you add chicken if you want to? Also what is the function of ajinomoto? The fried rice look really nice...I'm going out right now for take out....thanks.

      Reply
    23. Vardhini

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      Perfectly made rice.

      Reply
    24. Suma Gandlur

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      Looks yummy.

      Reply
    25. Suby

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      If any person don't know how to cook also will starts cooking seeing ur step by step pictures ..............good work .........

      Reply
    26. vaishali sabnani

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      tempting rice for us!!..but I bet the kids are going to pick out all the veggies and put them away!!

      Reply
    27. Srivalli

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      Looks awesome Aarthi..

      Reply
    28. Mano Saminathan

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      Nice clicks! Simple but delicious fried rice!

      Reply
    29. Aarthi

      at

      @Jay
      Add it right after the ginger and garlic..I have a recipe for chicken fried rice in my blog, https://www.yummytummyaarthi.com/2011/03/chinese-style-chicken-fried-rice.html..Check it..Adding ajinomoto is optional, it gives you the typical chinese taste

      Reply
    30. Chef Mireille

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      your step by step photos are amazing!

      Reply
    31. tiruppati

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      Simple yet yummy

      Reply
    32. Gayathri Kumar

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      Rice looks absolutely delicious...

      Reply
    33. A Kamalika Krishmy

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      appreciate you for the step wise pictures.. yummy rice

      Reply
    34. Archana

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      Looks lovely and yummy and has me drooling. Wish I had your patience for chopping veggies.

      Reply
    35. Archana Vivek

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      love your step by step pictorial rep. Keep them coming.

      Reply
    36. PriyaVaasu

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      Wonderful step-step pics!!!! Rice is really tempting!!!

      Reply
    37. Preeti Garg

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      yummy and tasty

      Awesome....

      visit @my blog for my first event in ur free time 🙂
      Preeti
      Ongoing Event--Color n Sweet-HOLI FEST
      Preeti's Kitchen Life

      Reply
    38. Rujuta

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      The fried rice looks absolutely delicious

      Reply
    39. PJ

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      Looks perfect and apt for the lunch box...

      Reply
    40. kavitha

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      i made it today...it is very yummy 🙂 thanks aarthi....

      Reply
    41. Kasc

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      Why do you add sugar to this dish? Will it be sweet?

      Reply
    42. Saraswathi sara

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      Ur recipes are of great use to beginners like me.Not only but also many of my colleagues say that ur blog is very useful.Keep rocking.BTW yummy fried rice.Ll try it tomorrow.

      Reply
    43. Amrita

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      Looks Nice and tasty .

      Reply
    44. Sulakshana

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      Really very taste I tried it my son's favorites thank u sharing the respice

      Reply
    45. saba quamar

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      wao aarthi thx for ur recipes my hubby love fried rice I'm going to make dis tomorrow its lkng soooo delicious

      Reply
    46. chaithra ..

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      I gave a try to this last night and it was awesome.. Thank you so much for the recipe.

      Reply
    47. Anonymous

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      Can we use ginger and garlic paste instead of the minced ginger n garlic? If can, will it be 2 tablespoon of the paste?

      Reply
    48. Aarthi

      at

      @Anonymousyes u can use paste

      Reply
    49. abinaya

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      Hi aarthi,one small doubt how much of uncooked rice makes 3 cups of rice.

      Reply
    50. Aarthi

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      @abinayaYou can use a little more than 1 cup

      Reply
    51. monikapatel

      at

      5 stars
      I have seen that every person wants to express their feelings but they are not able to express their feelings properly in words but the content you have written in your post is very beautiful, it seems that you have expressed your feelings Has expressed. Hi, you are a person who writes a very beautiful post, in the same way, you keep writing new posts in your life, our best wishes are with you.

      Reply

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    MEET THE AUTHOR

    Hi, I'm Aarthi!

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