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    Mango Milk Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

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    Homemade Mango Milk Recipe with step by step pictures. Refreshing Mango milk made with ripe fresh mangoes makes a delicious yet healthy beverage.

    Mango Milk Recipe

    This is a delicious mango milk which taste so yummy. It is quite easy to make. Store homemade mango syrup in fridge and you can whip this milk in no time.

    Table of Contents

    • About Mango Milk Recipe
    • Ingredients for Mango Milk
    • 📖 Recipe Card
    • Mango Milk Recipe | Homemade Mango Milk Recipe
    • Mango Milk Recipe with step by step pictures

    About Mango Milk Recipe

    Mango milk is a popular beverage in japan. I remember indulging in many packets of mango milk from 7-eleven during our trip to Thailand. It tasted so refreshing during our long travel days. 

    I wanted to make homemade mango milk for a very long time particularly when mangoes are in season. The first step in making mango milk is nailing a perfect mango sauce or mango syrup. It is very convenient to have on hand. Once you make the mango sauce then just mix with milk to make mango milk anytime. 

    This is a delicious sauce which taste amazing when mixed with cold milk. Mango sauce can be served with waffles, pancakes, ice cream or cake.

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    Ingredients for Mango Milk

    Mangoes

    Use seasonal ripe mangoes for best taste. Mangoes at its peak of ripeness or over ripe mangoes can be used. I like to pick mangoes which are aromatic and sweet like alphonsa, panganapalli variety.

    Sugar

    The amount of sugar depends on the sweetness of mangoes. Since the syrup is mixed with milk you have to add extra sugar to balance the sweetness.

    Milk

    Boil and refrigerate milk. Add as much mango syrup as you prefer. Whole milk can be substituted with oat milk, soy milk or unflavoured almond milk.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    📖 Recipe Card

    Mango Milk Recipe | Homemade Mango Milk Recipe

    This is a delicious mango milk which taste so yummy. It is quite easy to make. Store homemade mango syrup in fridge and you can whip this milk in no time.
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    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 10 servings
    Calories: 156kcal
    Author: Aarthi

    Ingredients

    Homemade Mango Syrup

    • 4 Mangoes
    • 1 cup Sugar
    • 1 cup Water

    Homemade Mango Milk

    • ½ cup Mango Syrup
    • 2 cups Cold Milk

    Instructions

    • Take mangoes in a blender and puree. Take it in a sauce pan. Add sugar and water. Cook till it comes to a boil. Strain it and cool completely. Store in an air tight container in fridge.
    • For Making Mango Milk. Mix mango sauce with cold milk.
    • Serve.

    Nutrition

    Serving: 1servings | Calories: 156kcal | Carbohydrates: 35g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 6mg | Sodium: 21mg | Potassium: 213mg | Fiber: 1g | Sugar: 34g | Vitamin A: 975IU | Vitamin C: 30mg | Calcium: 70mg | Iron: 0.1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Mango Milk Recipe with step by step pictures

    1)Take ripe mangoes

    2)Peel off the skin

    3)Chop it

    4)Puree till smooth

    5)Take it in a sauce pan

    6)Add in sugar

    7)Add in water

    8)Mix well

    9)Bring it to a boil

    10)Simmer for few mins

    11)Set aside

    12)Place a sieve on top of jug

    13)Pour it through sieve

    14)Now it is strained

    15)Sauce done.

    5)Pour little sauce in a cup

    6)Pour cold milk

    7)Mix well and serve

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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