Whole Wheat & Oatmeal Pancakes Recipe / Oats Pancakes Recipe

Last Updated on October 19, 2017

Pancakes are a great way to start a day or when you crave something hot with a cup of chai or coffee in the evening then this comes handy. I really love making them. I have few pancakes recipe on my blog too. I thought that it is never enough and i should have few more of my fav recipes too. So i made this pancake and another delicious one.

This is one healthy and tasty pancake. It is made with whole wheat and oats, so it is good for you. I added some chocolate chips in them, but you can easily skip that entirely or add some dried fruits in it.

Hope you will try this out and let me know how it turns out for you..

Preparation Time : 5 min
Cooking Time : 1 to 2 min per batch
Makes : 10 pancakes

Ingredients:

Wheat Flour / Atta - 1 cup
Instant Oats - ½ cup
Milk - 1 cup
Yogurt / Curd - 3 tblspn
Baking Powder - 2 tsp
Sugar - 2 tblspn
Olive Oil or Butter - 2 tblspn (if using butter, melt it)
Salt - ¼ tsp
Chocolate Chips as needed
Honey or Maple Syrup as needed

Method:

Take milk, curd, salt, sugar and oil in a bowl. Mix well.

Take wheat flour, oats, baking powder in another bowl and mix well. Pour the wet ingredients into the dry and mix well.

Add in chocolate chips and mix well.

Heat oil in a pan, Pour small ladleful of batter and cook on medium heat till the bottom is golden. Flip over and cook for 45 sec to 1 min.

Remove and stack the pancakes. Now top with some chocolate chips and drizzle in lots of honey.

Serve hot.

Pictorial:

Take all your ingredients

Take milk in a bowl

add in curd / yogurt

add some salt

and some sugar

drizzle some oil

mix well

In another bowl, add in wheat flour

and oats

add in baking powder

mix well

now add the dry ingredients into the wet

mix well

add in some chocolate chips, this is optional

mix well

Heat some oil in a pan

take a ladleful of batter

make small pancakes

cook till the bottom turn light golden

flip over

once it is cooked, remove it to a plate

i made couple more and stacked it

sprinkle some chocolate chips over the pancakes..

drizzle in lots of honey or maple syrup

enjoy

Comments

Suchi Sm

November 11, 2014 at 2:53 pm

Healthy chocolaty pancake aarthi... best to start the day...

Torviewtoronto

November 11, 2014 at 4:54 pm

looks wonderful

Arshiya

December 04, 2014 at 11:45 am

Can i use cadbury gems in it?

Aarthi

December 04, 2014 at 7:07 pm

@ArshiyaYes u can use

arjun

March 22, 2015 at 12:11 pm

you have a great site buddy! can I omit the baking powder or is it necessary? if yes, can I replace it with anything?

shoba

April 17, 2015 at 11:19 am

Can we keep the batter in fridge n use for next day?

shoba

April 21, 2015 at 7:49 am

HI....can i make this batter and use for the next day?

Aarthi

April 21, 2015 at 12:26 pm

@shobayes u can, store it in fridge

Aarthi

April 21, 2015 at 1:44 pm

@arjunu have to use baking powder, it makes it fluffy. no sub

Anonymous

May 10, 2015 at 7:25 am

can v omit yoghurt? and use something else instead?

Anonymous

May 10, 2015 at 11:59 am

is there any sub for yoghurt?

Anonymous

May 10, 2015 at 6:22 pm

can we make without yoghurt?

Aarthi

May 11, 2015 at 9:44 am

@AnonymousYogurt make this fluffier

Anonymous

July 30, 2015 at 12:55 pm

The chocolate chips will not melt while making the pancake?

Aarthi

July 30, 2015 at 1:31 pm

@Anonymousthe chips will melts and stays inside the pancake like molten chocolate, taste yum

Unknown

July 25, 2016 at 6:59 am

Thank you so much for the recipe. The pancakes came out so beautifully...😍

Anonymous

July 28, 2016 at 6:04 am

It came out really well... But after chewing for a while it tastes a bit bitter.. Any idea why?

Unknown

November 25, 2016 at 12:09 pm

Thank you....Its Yummy and my Daughter loved it

Shrutika Agarwal

July 06, 2018 at 12:08 pm

Hey can we use other oats instead of quick cooking oats

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