Apr 7, 2015

Jaljeera Drink Recipe / Jal-Jeera Recipe


This has become my recent favourite. Love the flavours which is going in this drink and the taste is just perfect.


Similar Recipes,

Lemonade
Ginger Ale
Basil Seeds Lemonade
Mint Lemonade
Watermelon Lemonade
Mango Lemonade
Strawberry Lemonade
Mint Masala Soda


It is getting really hot in my place and i am making a big batch of this very often. So i can keep this in fridge and have it whenever i need it. This drink is really a thirst quencher.


Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 5 mins
Serves : 4 to 5

Ingredients : 

Coriander Leaves - 1 cup
Mint Leaves - 1 cup
Sugar - 1/2 cup
Chat Masala Powder - 1.5 tsp
Cumin Powder - 1.5 tsp
Tamarind - 1 small lemon size 
Lemon Juice - 3 tblspn
Salt - 1 tsp
Ginger - 3 cm piece peeled and chopped
Cold Water as needed
Icecubes as needed

Method:

Take all the ingredient in a blender and make it into a fine paste add little water to it.

Strain this through a sieve. This is the syrup. you can store this in a fridge for a week.

You now add more water to it and mix well.


Mix and serve cold.

Notes:


1)The syrup can be store for a week in fridge. If you want to store for longer, you can freeze them in ice cube trays and use as needed.

Pictorial:
Take all your ingredients


Take mint leaves in a blender


add in coriander leaves as well


add in sugar


and some ginger


in goes some salt


and some roasted jeera powder and chat masala powder


add in some seedless tamarind


squeeze in some lemon juice


now add in little water and make it into a smooth paste


now it is very smooth


pass this through a strainer


strain as much liquid as possible


this is the strong essence

Now add more cold water


taste it and add more water


Take a glass


add few icecubes


pour the juice in


Enjoy






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