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Apr 7, 2015

Jaljeera Drink Recipe / Jal-Jeera Recipe

This has become my recent favourite. Love the flavours which is going in this drink and the taste is just perfect.

Similar Recipes,

Ginger Ale
Basil Seeds Lemonade
Mint Lemonade
Watermelon Lemonade
Mango Lemonade
Strawberry Lemonade
Mint Masala Soda

It is getting really hot in my place and i am making a big batch of this very often. So i can keep this in fridge and have it whenever i need it. This drink is really a thirst quencher.

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 5 mins
Serves : 4 to 5

Ingredients : 

Coriander Leaves - 1 cup
Mint Leaves - 1 cup
Sugar - 1/2 cup
Chat Masala Powder - 1.5 tsp
Cumin Powder - 1.5 tsp
Tamarind - 1 small lemon size 
Lemon Juice - 3 tblspn
Salt - 1 tsp
Ginger - 3 cm piece peeled and chopped
Cold Water as needed
Icecubes as needed


Take all the ingredient in a blender and make it into a fine paste add little water to it.

Strain this through a sieve. This is the syrup. you can store this in a fridge for a week.

You now add more water to it and mix well.

Mix and serve cold.


1)The syrup can be store for a week in fridge. If you want to store for longer, you can freeze them in ice cube trays and use as needed.

Take all your ingredients

Take mint leaves in a blender

add in coriander leaves as well

add in sugar

and some ginger

in goes some salt

and some roasted jeera powder and chat masala powder

add in some seedless tamarind

squeeze in some lemon juice

now add in little water and make it into a smooth paste

now it is very smooth

pass this through a strainer

strain as much liquid as possible

this is the strong essence

Now add more cold water

taste it and add more water

Take a glass

add few icecubes

pour the juice in


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