Nov 17, 2015

Chinese Salt and Pepper Tofu Recipe - Restaurant Style Recipes


Salt and Pepper tofu is a easy and simple appetizer you can make. Crispy tofu tossed with lots of ginger, garlic, onions and peppers makes it taste wonderful....Loved it to the core..

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Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 5 mins
Cooking Time : 10 mins
Serves: 4

Ingredients:

Tofu - 200 grams
Salt to taste
Pepper to taste
Cornflour - 3 to 4 tblspn
Oil - 4 to 5 tblspn

For Masala:
Oil - 1 tblspn
Garlic - 2 tblspn finely chopped
Ginger - 2 tblspn finely chopped
Onion - 1 large chopped finely
Capsicum / Bell Pepper - 1 chopped finely
Soy Sauce - 2 tsp
Sugar - 1 tsp
Salt to taste
Pepper to taste

Method:

Cut tofu into big cubes. Season with salt and pepper. Sprinkle with cornflour and toss well. Heat oil in a pan, drop in tofu and fry till crispy and golden. Drain and set aside.

In the same pan, add a tblspn of oil, add in ginger, garlic, onion, capsicum and saute till golden. Add in sugar and mix well..Add in soy sauce and mix well.

Now add in the fried tofu and salt and pepper. Toss well.

Serve hot with some chopped spring onions.

Pictorial:
Take all your ingredients

Take your soy paneer or tofu

i used a block of it

cut it like this

cut it into big cubes



season with salt and pepper

mix well

sprinkle over some cornflour

toss well

drop it in hot oil

flip over and cook till golden brown

now it is all fried

once it is crispy

drain it 
drain most of the oil and keep a tblspn of oil..add in onions, capsicum, garlic, ginger

sprinkle some sugar

Toss well..

cook till golden

add in soy sauce

mix well

add in tofu

toss well

sprinkle over salt and pepper

toss well

Serve

2 comments:

  1. WOW!My mouths watering looking at the pic. Its so tempting

    ReplyDelete
  2. Wow.. yum recipe.. Lovely collection of recipes aarthi..very good food blog..Appreciate your dedication and hard work..

    ReplyDelete

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