Dec 14, 2015

Eggless Chocolate Oatmeal Cookies Recipe


You all know how much i love cookies, they are my go to snack. Not only it is easy to make but it is such a delicious treat to have on hand when your sweet cravings hit..



Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 10 mins
Baking Time : 15 mins
Makes : 9 to 10 cookies

Ingredients:

Unsalted Soft Butter - 1/2 cup / 110 grams
Brown Sugar - 1/2 cup / 100 grams

Sugar - 2 tblspn
Milk - 2 tblspn or as needed
Salt - 1/4 tsp
Baking Soda / Cooking Soda - 1/2 tsp
Whole Wheat Flour - 3/4 cup / 90 grams
Quick Cooking Oats - 1 cup / 90 grams
Cocoa Powder - 3 tblspn
Chocolate Chips - 3/4 cup
Nuts - 1/4 cup ( I used pumpkin seeds and chironji)

(My 1 cup measures 240 ml)

Method:

Preheat oven to 180 degree C. Line a baking sheet with foil and set aside.

Take wheat flour, oats, salt, baking soda, cocoa powder in a bowl and mix well. Set aside.

Take butter, brown sugar, regular sugarin a bowl and use a beater to whip this up. Now add in milk and mix well.

Add in the flour mix and mix well.

Add in chocolate chips and mix well.

Use a icecream scoop to scoop the dough. Place it in the foil lined baking tray,flatten it using a spatula and bake for 14 to 20 mins.

Remove it from oven, cool it down for 10 mins. Now remove it to a wire rack and cool completely.

Store in a air tight container.

Pictorial:
Take all your ingredients..Preheat oven to 180 degree C.


Take wheat flour in a bowl


add in instant oatmeal


add in cocoa powder


add in baking soda


add in salt


mix well..set aside.


Take butter, brown sugar


Add in normal sugar


beat till creamy


add in milk


whip it up


add in the oats mix


fold gently


add in chocolate chips


and nuts


mix well


use a icecream scoop to scoop the dough out


place it in a foil lined baking tray


flatten it 


bake till done


cool it and serve

6 comments:

  1. can i replace butter with vegetable oil.. what should be the proportion if i can . would want to make it as an healthy option

    ReplyDelete
  2. Hi aarthi, i'm yr regular follower n trying all yr recipies. Amazing dear.

    ReplyDelete
  3. akka where do yu buy these chocolate chips?if from online,which website n how?

    ReplyDelete
  4. Thanks for this wonderful recipe which is a must try for me
    which unsalted butter do you use in India?? brown sugar which brand ?? And which baking soda brand do you use?? as I find it difficult to find branded baking soday here in Mumbai .. I get the loose variety which I do not trust.

    ReplyDelete

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