Feb 21, 2017

Saffron Milk Recipe - Saffron Milk During Pregnancy

Many people say that saffron milk increases the complexion of baby when had regularly. But actually that is a myth. But saffron is actually good for pregnant women because of these reasons.

1)Soothes body
2)Improves Digestion
3)Reduces Blood Pressure
4)Promotes sleep
5)Fights allergies

Talking about its health benefits, i should also discuss about its side effects.Don't over consume saffron, just a few thread is enough. Over 10 grams of saffron per day increases body heat and may cause miscarriage in early pregnancy. So just add a pinch of saffron in milk.

Similar Recipes,
Mango Iced Tea
Ginger Cardamom Chai
Masala Chai
Grape Iced Tea
Mint tea
Pomegranate Tea
Honey Lemon Tea
Green Tea
Mint and Ginger Tea
Chukku Kaapi
Filter Kaapi
Dry Ginger Pepper Milk

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 5 mins
Cooking Time : 5
Serves: 1


Milk - 1 cup
Saffron a pinch
Sugar - 1 tsp


Heat milk in a sauce pan and bring it to a boil. 

Add in sugar and saffron and simmer for 5 mins.


Take your saffron

Take milk in a sauce pan

bring it to a boil

add sugar

add saffron strands

mix well and simmer for 5 mins

now it is done



  1. it helps in having a fair baby, but it has to be the good quality saffron, real saffron. Most of the stuff in the shops, is not real saffron. my friend did this in one of the pregnancy, that baby came out fair.

  2. baby being fair depends on genetics and not saffron... m sorry to correct you.


You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..


Related Posts Plugin for WordPress, Blogger...