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    Home » Recipes » Recent Recipes

    Sweet Corn Sundal Recipe - Simple Corn Sundal Recipe

    Last Updated On: Sep 24, 2025 by Aarthi

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    Sweet Corn Sundal Recipe - Simple Corn Sundal Recipe with step wise pictures.

    A really simple sweet corn sundal or salad which you can make for your snacks. Taste really good. Try this unique sundal for this navrathri.

    Make this for navrathri and enjoy.Navrathri is around the corner and its time to make sundal recipes. I have shared quite a few recipes for sundal. But i have few more sundal recipes to make as well. I have already picked all the pulses which i need and will be sharing sundal recipes soon.This one is made using karamani, one of my favourite pulses. I have quite a few recipes online too.

    Similar Sundal Recipes,
    Peanut Sundal
    Kala Chana Sundal
    Kollu Sundal
    Green Peas Sundal
    Sundal
    Green Gram Sweet Sundal
    Thengai Mangai Pattai Sundal
    Green Gram Sundal

    This sundal is little different from the other ones. It will be favorite among kids, since kids loves sweetcorn so much. The sweetness of corn goes great with coconut makes it a great evening snack for your kids.

    Hope you will give this a try and let me know how it turns out for you.

    📖 Get Recipe

    Sweet Corn Sundal Recipe

    Aarthi
    A really simple sweet corn sundal or salad which you can make for your snacks. Taste really good. Try this unique sundal for this navrathri.
    No ratings yet
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    Prep Time 5 minutes mins
    Cook Time 5 minutes mins
    Total Time 10 minutes mins
    Course Sundal
    Cuisine Indian
    Servings 2 servings

    Ingredients

    • Sweet Corn -2 cups cooked
    • Oil - 1 tblsp
    • Mustard Seeds - 1 tsp
    • Urad dal - 1 tsp
    • Dry Red Chilli - 2
    • Curry leaves a sprig
    • Coconut - ½ cup
    • Salt to taste

    Instructions
     

    • Heat oil in a pan.
    • Add mustard and urad dal and let them sizzle.
    • Add in dry red chilli and curry leaves. Toss well.
    • Add in coconut and mix well.
    • Add in sweet corn and salt. Toss well.
    • Serve.
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    Pictorial:

    1)Heat little oil or butter in a pan

    2)Add in mustard and urad dal

    3)Add in dry red chillies and curry leaves

    4)Let them sizzle

    5)Add in some coconut

    6)Saute them for a min

    7)Add in boiled sweet corn

    8)Add them in

    9)Add a pinch of salt

    10)Toss well

    11)Done

    12)Serve


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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Aarthi Satheesh, founder of Yummy Tummy in a blue blouse inside her home.

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More →

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