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    Home

    Chilli Oil Noodles Recipe

    November 19, 2022 By Aarthi Leave a Comment

    Jump to Recipe Jump to Video Print Recipe

    Chilli oil noodles with step-by-step pictures. Garlic chilli oil noodles is a popular Asian noodles recipe which is currently getting trend in TikTok and other social media. Learn how to make the easiest and addictive chilli oil noodles recipe at home.

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    TABLE OF CONTENTS
    1. About Chilli Oil Noodles Recipe
    2. 📖 Recipe
    3. Chilli Oil Noodles Recipe (Chilli Garlic Oil Noodles)
    4. Chilli Oil Noodles Recipe Step by Step Pictures
    5. Tips & Tricks
    6. Frequently Asked Questions

    Chilli Oil Noodles Recipe

    I have been drooling over this recipe for the past month. I wanted to try it so badly finally last week I tried both chilli oil and garlic chilli oil noodles. This recipe is very easy to make and you need basic ingredients which you already have in your fridge. Finding the balance of ingredients is key in this recipe. This noodle dish makes a great late night snack as well.

    About Chilli Oil Noodles Recipe

    Chilli oil is one of the most popular and addictive condiment in the entire world. It can be added to any soups, salads, noodles or pasta to elevate it completely. I have shared the recipe for the most addictive chilli oil in the past. This recipe is similar to that but it can be made in the instant if you don't want to make a bottle of chilli oil. You need few ingredients like garlic, spring onions, sesame seeds, chilli flakes, oil and some basic condiments like soy sauce and vinegar. Any noodles can be used including instant noodles.

    I used wheat noodles which cooks in three minutes, so I can have my bowl of chilli oil noodles in under five minutes. I always have spring onions growing in my garden so I can snip a few and add it into my noodles.

    Similar Recipes,

    Chilli Oil Recipe

    Schezwan noodles

    Egg Noodles

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    Ingredients for Chilli Oil Noodles Recipe

    • 2 tbsp Garlic finely chopped
    • 2 Spring onions finely chopped
    • 1 tbsp Toasted Sesame Seeds
    • 2 tsp Red Chilli Flakes
    • 4 tbsp Oil
    • 1 tbsp Soy Sauce
    • 1 tsp Sugar
    • Salt to taste
    • 1 tbsp Vinegar
    • 100 grams Noodles

    How to Make Chilli Oil Noodles

    Cooking Noodles

    Bring water to a rolling boil add salt to the water. Add in your noodles and cook it as per package direction. Once the noodles are cooked, drain it in a sieve and rinse it with cold water. Drain the noodles completely and set aside till use.

    Making Chilli Garlic Oil

    In a mixing bowl take in garlic, spring onions, sesame seeds, chilli flakes. Heat your 4 tablespoon of oil till it gets smoking hot. Pour the hot oil over the garlic chilli flakes mixture and mix it really well. I didn't soy sauce, sugar, salt, vinegar and mix till the sugar is completely dissolved. This is your chilli oil garlic mixture.

    Finishing Chilli Oil Noodles

    Now add in your cooked noodles into your chilli oil and used two forks or a tongs and toss it completely so the noodles is coated in the garlic chilli oil mixture. Serve immediately.

    Pin

    📖 Recipe

    Pin

    Chilli Oil Noodles Recipe (Chilli Garlic Oil Noodles)

    Chilli oil noodles with step-by-step pictures. Garlic chilli oil noodles is a popular Asian noodles recipe which is currently getting trend in TikTok and other social media. Learn how to make the easiest and addictive chilli oil noodles recipe at home.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Main Course
    Cuisine Korean
    Servings 2 servings
    Calories 469 kcal

    Ingredients
      

    • 2 tbsp Garlic finely chopped
    • 2 Spring onions finely chopped
    • 1 tbsp Toasted Sesame Seeds
    • 2 tsp Red Chilli Flakes
    • 4 tbsp Oil
    • 1 tbsp Soy Sauce
    • 1 tsp Sugar
    • Salt to taste
    • 1 tbsp Vinegar
    • 100 grams Noodles

    Instructions
     

    • Bring water to a rolling boil add salt to the water. Add in your noodles and cook it as per package direction. Once the noodles are cooked, drain it in a sieve and rinse it with cold water. Drain the noodles completely and set aside till use.
    • In a mixing bowl take in garlic, spring onions, sesame seeds, chilli flakes. Heat your 4 tablespoon of oil till it gets smoking hot. Pour the hot oil over the garlic chilli flakes mixture and mix it really well. I didn't soy sauce, sugar, salt, vinegar and mix till the sugar is completely dissolved. This is your chilli oil garlic mixture.
    • Now add in your cooked noodles into your chilli oil and used two forks or a tongs and toss it completely so the noodles is coated in the garlic chilli oil mixture.
    • Serve immediately.

    Video

    Notes

    1. You can skip adding spring onions and use regular onions instead. Make sure you finely chop the onions.
    2. Red chilli flakes can be substituted with gochugaru or paprika. Fresh red chilies which of finely chopped can be used as well.
    3. Make sure you get the oil to smoking hot to bring the flavours of the garlic and onion out.
    4. Toasted Sesame oil can be used as finishing oil.
    5. This noodles can be topped with fried egg to make it a complete meal.
    6. Any noodle variety can be used in this recipe. Some options or soba noodles, Ramen noodles, rice noodles, instant noodles or udon noodles.
    Nutrition Facts
    Chilli Oil Noodles Recipe (Chilli Garlic Oil Noodles)
    Amount Per Serving (1 servings)
    Calories 469 Calories from Fat 261
    % Daily Value*
    Fat 29g45%
    Saturated Fat 2g13%
    Trans Fat 0.1g
    Polyunsaturated Fat 8g
    Monounsaturated Fat 18g
    Sodium 542mg24%
    Potassium 235mg7%
    Carbohydrates 44g15%
    Fiber 3g13%
    Sugar 4g4%
    Protein 8g16%
    Vitamin A 713IU14%
    Vitamin C 5mg6%
    Calcium 43mg4%
    Iron 2mg11%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Chilli Oil Noodles Recipe Step by Step Pictures

    Bring water to a rolling boil add salt to the water. Add in your noodles and cook it as per package direction.

    Pin

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    Once the noodles are cooked, drain it in a sieve and rinse it with cold water.

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    Drain the noodles completely and set aside till use.

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    In a mixing bowl take in garlic, spring onions, sesame seeds, chilli flakes.

    Pin

    Pin

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    Heat your 4 tablespoon of oil till it gets smoking hot. Pour the hot oil over the garlic chilli flakes mixture and mix it really well.

    Pin

    Pin

    Pin

    I didn't soy sauce, sugar, salt, vinegar and mix till the sugar is completely dissolved. This is your chilli oil garlic mixture.

    Pin

    Pin

    Pin

    Pin

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    Now add in your cooked noodles into your chilli oil and used two forks or a tongs and toss it completely so the noodles is coated in the garlic chilli oil mixture.

    Pin

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    Serve immediately.

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    Tips & Tricks

    • You can skip adding spring onions and use regular onions instead. Make sure you finely chop the onions.
    • Red chilli flakes can be substituted with gochugaru or paprika. Fresh red chilies which of finely chopped can be used as well.
    • Make sure you get the oil to smoking hot to bring the flavours of the garlic and onion out.
    • Toasted Sesame oil can be used as finishing oil.
    • This noodles can be topped with fried egg to make it a complete meal.
    • Any noodle variety can be used in this recipe. Some options or soba noodles, Ramen noodles, rice noodles, instant noodles or udon noodles.

    Frequently Asked Questions

    Which oil is best for noodles?

    Toasted sesame oil is best for noodles which brings the nutty taste in the noodles.

    Which noodles is best for chilli oil noodles?

    Any noodle variety can be used in this recipe. Some options or soba noodles, Ramen noodles, rice noodles, instant noodles or udon noodles.

    Is chilli oil spicy?

    Chilli oil can be made spicy or moderately spicy by the variety of chilli you use.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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