Last Updated on January 2, 2018
When i posted sweet chilli sauce, i mentioned that it taste great when served with spring rolls. As i promised i am sharing the spring roll recipe. I have a spring roll recipe in my blog. But it is a little different, it is breadcrumbed and fried. This recipe is plain and simple.
First step is you have do the spring roll sheets. It is not at all difficult, i have a recipe for homemade spring roll sheets in this blog. Check it out here. With no more delay here you go to the recipe..
Preparation Time : 30 mins
Cooking Time : 40 to 45 mins
Makes : 10 Spring Rolls
Spring Roll Sheets - 10 ( Click here for Recipe )
Oil - 2 tblspn + for deep frying
Onion - 1 sliced thinly
Cabbage - 2 cup sliced thinly
Carrot - 1 large grated
Salt to taste
Sugar - 1 tsp
Soya Sauce - 1 tblspn or to taste
Corn Flour / Corn Starch - 1 tblspn
Ginger - 1 inch piece
Garlic - 6 cloves
Green Chilli - 3
All Purpose Flour / Maida - 3 tblspn
Water - 3 tblspn
Grind the ingredients given the list to a smooth paste. Set aside till use.
Heat oil in a kadai. Add in the ground up paste. Saute for a min.
Add in onions, cabbage and carrots. Give a quick toss.
Now sprinkle in salt and sugar. Saute well. Cover and cook the veggies till tender.
Now mix up soya sauce with some corn flour. Pour this over the veggies and mix well.
Transfer this mixture to a plate and allow it to cool down.
Now mix up flour and water in a small bowl to a paste. This is your glue.
Take your spring roll sheet in a plate, spoon some filling in the center. Apply the paste all the side. Fold from both the ends and roll it into a tight spring roll.
Do this for every spring roll.
Heat oil for deep frying. Fry this spring roll in hot oil till golden. Drain in a paper towel.
Serve with sweet chilli sauce.
|Take all your ingredients|
|Add in ground up ginger, garlic and chilli|
|Fry for few mins|
|Add in onions, carrot and cabbage|
|Season with salt and little sugar|
|cook till the veggies are tender|
|take soy sauce in a bowl|
|Add a tblspn of cornflour|
|pour that in|
|Remove to a plate and cool it|
|Take all your stuffs..Refer here for spring roll sheets|
|take a sheet ( recipe here )|
|spoon some filling in|
|mix flour with water to make a paste|
|apply it all over the sheet|
|fold from both ends|
|roll it up|
|spring rolls made|
|drop in rolls|
|fry till golden|