Chilli Tofu Recipe with step by step pictures. This is a Indo-Chinese recipe with spicy, sweet, and sour flavors. It can be served with white rice, brown rice, quinoa or even veg fried rice.
Chilli Tofu
Tofu Chilli is similar to my chilli paneer. I love it so much, i make it quite often using cauliflower, chicken or paneer.
Similar Recipes,
Chilli Egg
Chilli Paneer Bites
Spicy Chilli Prawns
Chilli Soya Chunks
Chilli Potatoes
Crispy Chilli Gobi
Chilli Chicken
Chilli Paneer
Restaurant Style Chilli Paneer
Ingredients for Chilli Tofu
- Oil - 3 tbsp
- Ginger Garlic Paste - 1 tbsp
- Onions - 1 medium size sliced thinly
- Capsicum - ½ sliced thinly
- Green Chillies - 2 slit
- Tomato Ketchup - 4 tbsp
- Soya Sauce - 1 tbsp
- Green Chilli Sauce - 2 tbsp
- Red Chilli Sauce - 2 tbsp
- Chilli Powder - 1 tbsp
- Vinegar - 2 tsp
- Salt to taste
- Sugar - 1 tsp
- Spring Onion a handful chopped
For Coating:
- Tofu - 200 grams cubed
- All purpose flour / Maida - 2 tbsp
- Cornflour - 2 tbsp
- Chilli Powder - ½ tsp
- Salt to taste
- Water as needed
This is a quick dish to make and it is tossed with a little spicy sauce, so good.
How to Make Chilli Tofu
- Mix all coating ingredients for tofu and mix well. Dip tofu in this and fry till golden. Drain this.
- In the remaining oil, add ginger garlic paste and saute for a min.
- Add in onions, chillies and capsicum, salt, sugar and mix well. cook for couple of mins.
- Add in sauces and chilli powder and mix well.
- Now add in fried tofu and toss well.
- Add in vinegar and mix well.
- Add spring onion and mix well.
- Serve.
Hope you will give this a try and let me know how it turns out for you..
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.
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Chilli Tofu Recipe
Ingredients
- 3 tablespoon Oil
- 1 tablespoon Ginger Garlic Paste
- 1 medium size sliced thinly Onions
- ½ sliced thinly Capsicum
- 2 slit Green Chillies
- 4 tablespoon Tomato Ketchup
- 1 tablespoon Soya Sauce
- 2 tablespoon Green Chilli Sauce
- 2 tablespoon Red Chilli Sauce
- 1 tablespoon Chilli Powder
- 2 teaspoon Vinegar
- Salt to taste
- 1 teaspoon Sugar
- Spring Onion a handful chopped
- For Coating:
- 200 grams cubed Tofu
- 2 tablespoon All purpose flour / Maida
- 2 tablespoon Cornflour
- ½ teaspoon Chilli Powder
- Salt to taste
- Water as needed
Instructions
- Mix all coating ingredients for tofu and mix well. Dip tofu in this and fry till golden. Drain this.
- In the remaining oil, add ginger garlic paste and saute for a min.
- Add in onions, chillies and capsicum, salt, sugar and mix well. cook for couple of mins.
- Add in sauces and chilli powder and mix well.
- Now add in fried tofu and toss well.
- Add in vinegar and mix well.
- Add spring onion and mix well.
- Serve.
Nutrition
Chilli Tofu Recipe Step by Step
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| Take all your ingredients. Check out My Homemade Tofu Recipe. |
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| Take all purpose flour and corn flour in a bowl |
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| add in salt and chilli powder |
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| add in water |
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| make it into a smooth paste |
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| Add in tofu |
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| mix well |
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| heat oil in a pan |
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| add in tofu |
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| fry till golden |
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| now it is crispy |
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| drain it |
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| heat oil in a pan |
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| add in ginger garlic paste |
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| add in onions, capsicum and chillies |
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| saute for couple of mins |
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| add salt and sugar |
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| mix well |
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| add ketchup |
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| soy sauce |
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| green chilli sauce |
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| red chilli sauce |
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| mix well |
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| add some chilli powder |
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| mix well |
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| add tofu |
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| toss well |
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| add in vinegar |
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| add in little cornflour slurry from the bowl |
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| toss well |
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| Serve |
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