Last Updated on November 4, 2020
This is like a quick recipe which you can make when you have got no time on your hand to make sidedishes for rice. Todays lunch is a combo of easy dishes..I made this and served with a easy tomato kuzhambu and the combination was wonderful.
The taste for this comes from the pepper and curry leaves. If you can make this with freshly ground pepper powder..
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 5 mins
Cooking Time : 5 mins +10 mins for cooking eggs
Serves :2 to 4Ingredients:
Cooking Time : 5 mins +10 mins for cooking eggs
Serves :2 to 4Ingredients:
Eggs - 4 hard boiled, peeled and halved
Oil - 2 to 3 tblspn for pan frying
For Coating:
Rice Flour / Arisi Mavu - 2 tblspn
Chilli Flakes - 1 tsp
Pepper Powder - 2 tsp
Ginger Garlic Paste - 1 tsp
Turmeric Powder / Manjal Podi - ¼ tsp
Curry leaves a sprig torn into small pieces
Salt to taste
Water as needed
Method:
Mix all the ingredients for coating. Apply it over boiled halved eggs.
Heat oil in a frying pan, place eggs in hot oil and fry till golden on both sides.
Serve hot.
Pictorial:
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| Take all your ingredients |
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| Take rice flour in a bowl |
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| Add in some chilli flakes |
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| add in ginger garlic paste |
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| in goes some pepper |
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| add in little turmeric and salt |
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| some torn curry leaves |
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| pour in some water |
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| mix well to a smooth paste |
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| take your eggs |
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| Cut them in half |
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| apply masala all over it |
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| heat little oil in a frying pan |
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| place the masala coated eggs in the oil |
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| cook on both sides till golden and crispy.. |
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| Enjoy |
Anonymous
Can you please tell a substitute for fresh curry leaves?
Aarthi
@Anonymousjust skip it or use some chopped coriander leaves
Mumtaz begum
Your fry pan looks cool..
anieta
Any substitute for rice flour?
Aarthi
@anietagram flour or cornflour
Ravinder Kaur
Hi Aarthi..really a yummy recipe please confirm if we use corn flour quantity shud be same as rice flour????
Aarthi
@Ravinder Kauryes same quantity as rice flour
Fiza - Sense of Colors
hey ! really if we will put same on both side will say andaa kabaab....
very nice and delicious.....
Varsha
Ur recipes a r really mindblowing.i keep on trying on Sunday's.can u plzz sure me sm pickles recipes ,such as lemon ,carrots garlic, green chiles.ect. Thank u soo much.
Angel
Any substitute for chili flakes ?
Aarthi
@Angeluse chilli powder
Rasha Jawahar
Tried it today! Came out well, it came crispy I think I added more rice flour!
But liked by all!
Thank youu for the recipe!!
Rasha Jawahar
Tried today! Came out well!
But it s kinda crispyy!!
Pranitha S
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S.Ilakya Arvind
Hi Aarthi,
today I tried this recipe today after seeing the recipe in your blog. I didnt add rice flour. Yet It came out well. superb