I love carrot cakes a lot. I have three recipes for carrot cake in this blog. But many of my viewers asked me to share a eggless version of it. One fine day, it was tea time and i was craving something sweet with my glass of tea. So i decided to try a carrot cake with my very own recipe.
I bought a silicone mini bundt muffin tray recently and i wanted to bake something in them. So decided to try my own version of carrot cake, i made this using wheat flour, flax seed powder, oil, i even added some oats in it to make it very healthy. It turned out beautiful and loved it to the core.
Now invert it and serve warm with tea.
|Take all your ingredients..You also need some milk|
|I used these beautiful silicone mini bundt pan which i bought recently|
|I brushed the inside with some oil|
|Set aside till use|
|Next you have to take 1 tblspn of flax see powder|
|add 3 tblspn of warm water and mix well.Set aside for 5 mins or so|
|Take wheat flour in a bowl|
|add in baking powder|
|and baking soda|
|add in oats|
|Take oil in a bowl|
|add in jaggery|
|add in vanilla|
|and the flax seed mix|
|add the dry mix|
|i found the batter to be too thick, so i added some milk|
|now add in carrots|
|spoon into the prepared pan|
|bake till done..insert a toothpick and check whether it is cooked or not|
|This healthy cake is perfect with a cup of milk or tea|