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    Home

    Fried Chicken Roast Recipe

    March 21, 2022 By Aarthi 2 Comments

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    Fried Chicken Roast with Step by Step Pictures. Spicy chicken roast taste amazing with rice or roti.

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    TABLE OF CONTENTS
    1. Fried Chicken Roast Recipe
    2. Fried Chicken Roast Step by Step

    Fried Chicken Roast

    This is one chicken dish which i have been planning to make for a very long time..Couple days back i made it and it was spot on..The flavours were perfect and we enjoyed with rice.

    Roast chicken is chicken that has been roasted as food, whether in a home kitchen, over an open fire, or with a rotisserie (rotary spit). In general, the chicken is roasted with its own fat and juices by circulating the meat during roasting, and as a result, they are usually cooked exposed to fire or heat with some type of rotary grill to
    ensure the most efficient circulation of these fats and juices. Roast chicken is a dish that can be found in many different cuisines around the world.

    Andhra Chicken Curry
    Chicken Salna
    Easy Chicken Curry
    Traditional Chicken Curry
    No Coconut Chicken Curry
    Roasted Chicken Curry
    Chettinad Chicken Curry
    Chicken Masala
    Aloo Chicken Curry
    Andhra Butter Chicken Curry

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    Hope you will give this a try and let me know how it turns out for you..

    Ingredients for Fried Chicken Roast

    Fennel seeds :
    Fennel seeds are the dried seeds of the fennel herb, and they resemble cumin seeds but are greener. They taste aniseed and have a warm, sweet aroma. They can be used alone or in spice blends like Chinese five-spice powder and Indian panch phoran.

    Turmeric Powder :
    The turmeric root is quite bitter, but has an almost citrusy taste, compared to the powder. Turmeric also has something of a sweet taste, and it is quite earthy. When you use the powder, you're unlikely to notice the texture unless you use a substantial amount, but it is somewhat gritty

    Vinegar:
    Vinegars acidity or sourness enhances the flavour of food and adds balance to a rich dish. Salad dressings, marinades, sauces, mayonnaise, and ketchup are all examples of where it can be found. Vinegar has the ability to alter the texture of foods.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Fried Chicken Roast Recipe

    Fried Chicken Roast with Step by Step Pictures. Spicy chicken roast taste amazing with rice or roti.
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    Prep Time 3 hrs 10 mins
    Cook Time 30 mins
    Total Time 3 hrs 40 mins
    Course Main Course
    Cuisine Indian
    Servings 4 servings

    Ingredients
      

    • For Masala:
    • Oil - 1 tblspn
    • Fennel Seeds / Sombu / Saunf - 1 tsp
    • Garlic - 6 cloves crushed
    • Onion - 1 large sliced thinly
    • Green Chillies - 3 to 4
    • Tomatoes - 2 sliced thinly
    • Chilli Powder - 1 tsp
    • Garam Masala Powder - 1 tsp
    • Turmeric Powder - ½ tsp
    • Salt to taste
    • Lemon Juice to taste
    • For Frying Chicken:
    • Chicken - 1 kg with bones
    • Lemon Juice or Vinegar - ¼ cup
    • Chilli Powder - 1 tblspn
    • Coriander Powder - 1 tblspn
    • Garam Masala Powder - 2 tsp
    • Turmeric Powder - 1 tsp
    • Salt to taste
    • Rice Flour - ½ cup
    • Oil for deep frying
    • For Grinding:
    • Coriander Leaves - ½ cup chopped
    • Mint Leaves - ½ cup chopped
    • Curry leaves - a handful
    • Ginger - 3 tblspn
    • Garlic - 6 to 8 cloves

    Instructions
     

    • Grind all ingredients given to a smooth paste. Take chicken in a bowl, add all ingredients except oil and rice flour along with the ground masala and mix well. Leave to marinate for 3 to 4 hours or overnight.
    • Before frying, add rice flour and mix well. Now drop this in hot oil and fry till golden for 8 to 10 mins. Drain and set aside.
    • In a separate pan, heat oil and add fennel seeds. Let them sizzle.
    • Add in onions and cook till golden, add green chillies and mix well.
    • Add turmeric powder and mix well.
    • Add in tomatoes and cook till it gets mushy. Add in chilli, garam masala powder and salt and mix well.
    • Add fried chicken back in and toss well.
    • Add lemon juice and mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Fried Chicken Roast Step by Step

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    Take coriander, mint and curry leaves in a blender

     

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    add ginger and garlic and puree fine

     

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    take chicken in a bowl

     

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    salt and turmeric

     

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    add the ground masala

     

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    add lemon juice or vinegar

     

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    chilli, coriander and garam masala powder

     

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    mix well..leave to marinate for 3 to 4 hours

     

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    now take it out

     

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    add rice flour

     

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    mix well

     

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    drop in hot oil

     

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    fry for 8 to 10 mins

     

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    now it is done..drain and set aside

     

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    heat oil in a pan, add fennel

     

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    add garlic 

     

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    add onions

     

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    mix well

     

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    green chillies

     

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    add turmeric and salt

     

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    mix well

     

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    add sliced tomatoes

     

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    cook till mushy

     

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    like this

     

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    add chilli powder

     

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    garam masala powder

     

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    mix well

     

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    add chicken

     

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    add lemon juice

     

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    Serve

     

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    « Chicken & Mushroom Pasta Sizzler Recipe
    Simple Italian Chicken Salad »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Veera

      at

      Whether the chilli n garam masala powders have to be divided half for marination n roasting??

      Reply
    2. Robart

      at

      Nice foods

      Reply

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