2 Hour Burger Buns Recipe with step wise pictures.
A delicious burger buns which is not only easy to make but taste so delicious when made into burger. I enjoyed many chicken burgers using this bun.
Similar Recipes,
Christmas Sweet Bread, Semolina Bread, Cheese Bread, Wheat Bread with Gluten, Wheat Bran Bread, Oats Bread, White Sandwich Bread, Soda Bread Rolls.
Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2018/06/easy-homemade-croissants-recipe.html
Ingredients
- All Purpose Flour / Maida - 2 cups
- Dry Yeast - 1 tsp
- Salt to taste
- Sugar - 1 tsp
- Egg - 1
- Warm Water as needed
- Olive Oil - 2 tblps
- Sesame Seeds - as needed
Instructions
- Take flour, yeast, sugar and salt in a bowl and mix well.
- Add in warm water and egg and mix well to a soft dough
- Add in oil and knead to a soft dough.
- Cover and let the dough rise for 1 hour.
- Now punch out the air and kned it well.
- Divide the dough into equal portions and shape it into a ball.
- Now place this in a baking tray and leave to rise for 30 mins to 45 mins.
- Now brush the top with some beaten egg and sprinkle with sesame seeds.
- Bake in a 200 degree C. preheated oven for 15 to 17 mins
- Remove and serve warm.
Pictorial:
1)Take all purpose flour in a bowl
2)Add in yeast
3)Add in sugar
4)Add salt
5)Mix well
6)Add in warm water
7)Add in egg
8)Add in olive oil
9)Knead to a soft dough
10)Let it rise for 1 hour
11)Divide it into equal balls
12)Roll it into a smooth ball
13)Arrange it in a baking tray
14)Let it rise for 30 mins
15)Brush top with beaten egg
16)Like this
17)Sprinkle with sesame seeds
18)Bake till done
19)Serve
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