Jelly Custard Trifle Recipe

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This trifle is one of the quickest and easiest desert you could ever make. Plus it is so tasty and light.Great for big parties or get togethers… But i can assure you can finish this whole thing from start to finish in under 30 mins if you get the jelly set already….

I made this with just custard and jelly and layered it with cake and dried fruits..You can use any fruits as you like. Mangoes, Strawberries, Apples, Pineapples will be great too..

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 15 mins
Setting Time : Several hours
Serves: 5 to 6

Ingredients:

Sponge Cake – 200 grams
Dried Fruits and Nuts – 1 cup ( I used tutti fruity and figs)
Sweetened Condensed Milk – 1/2 cup
Milk – 1.5 cup
Custard Powder – 2 tblspn
Vanilla Essence – 1 tsp
Sugar – 1/3 cup
Readymade Jelly Crystal – 1 packet

Method:

Start by making jelly as per package directions. Chill in fridge till set.

Now make custard, take milk in a sauce pan, Now mix little milk with the custard powder till it combined. Pour it over milk and sugar and bring it to boil..Keep mixing. Once it thickens add vanilla and mix well.

Now take a serving glass, crumble some cake in, then top with little condensed milk and top custard, dried fruits and nuts, jelly and continue the process till it is layered.

Now chill this for few hours before serving.

Pictorial: