My little angel is keeping me busy all day. I am totally loving the new mom works and feel. She is getting more naughtier as days pass by and i am so excited to see her little actions..I am getting many mails and wishes from my viewers, thank you guys. Many have been asking about the name of my lil princess. We are still insearch and deciding it, i will update you once i am done with it.
Now coming to todays recipe. This recipe is inspired from the bolognese sauce recipe. I modified the recipe a lot and made it to my taste. I always wanted to make a chicken keema pasta and finally i made it. I used chicken mince, but you could use lamb of beef as you like. Hope you will try it and let me know how it turned out for you.
Preparation Time : 10 mins
Cooking Time : 45 mins
Serves - 4
Ingredients:
Macaroni - 2 cup dried (Or use any pasta)
Water - 1 liter
Salt to taste
For Sauce:
Oil - 2 tblspn
Chicken Keema / Minced Chicken - 250 grams
Cumin powder - 2 tsp
Red Chilli Flakes - 2 tsp or to taste
Garlic Cloves - 6 Minced
Oregano - 1 tsp
Onion - 1 large chopped finely
Capsicum / Bell pepper - 1 small chopped finely
Salt to taste
Tomato - 4 large crushed
Tomato Ketchup - 2 tblspn
Sugar - 1 tsp
Cheese as needed ( I used mozarella )
Method:
Cook pasta in lots of salted boiling water as per package directions. Drain it in a colander and set aside,
Heat
oil in a kadai. Add in chicken keema and start browning them. Add in a
tsp of cumin powder and chilli flakes. Season with salt. Mix this well
and cook the keema well. Remove this on to a plate.
Now in the remaining oil, add in garlic and oregano. Saute this for 30 sec.
Now add in onions, bell peppers and saute for 5 mins.
Add in remaining tsp of cumin powder, chilli flakes and mix well. Season this with salt.
Now add in the chicken keema mixture, crushed tomatoes, tomato ketchup and mix well. Add in some sugar and mix well.
Bring this to a boil and cover the pan. Simmer this for 15 to 20 mins.
Now take pasta in a large bowl and pour this sauce over it. Mix well.
Pour this whole thing in a baking dish, sprinkle cheese on top.
Microwave this for 5 mins.
Serve hot.
Pictorial:
Take all your ingredients |
Heat oil |
Add in the minced chicken |
Saute them till they are no longer pink |
Season with salt |
Throw in some cumin powder and chilli flakes |
Now remove them to a bowl |
In the remaining oil |
Add in garlic |
oregano |
Onions and peppers |
Add in salt |
Mix well |
Add some chilli flakes and cumin again |
Add in cooked chicken |
crushed tomatoes |
Tomato Ketchup |
some sugar |
Cover and cook |
Till done |
Now cook pasta.. |
Add salt to boiling water |
Add in pasta |
Cook till done |
Drain them |
Add it to a bowl |
Pour the sauce over |
Mix well |
Pour into a baking dish |
Top with cheese |
Microwave till cheese is melted |
Serve |
Enjoy |
GK Arusuvai
Hi aarthi how r u dear?? Nice to see u back in action...lovely post..simple n yummy dish
Anu Shoj
nice and yummy pasta...
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Anonymous
Hi aarthi sister,
I am santhi from Canada.daily I am watching your post. It is very useful for me. Really your great cook. I have one doubt about black forest cake.
can we use normal sugar instead of icing sugar?
Thank you,bye.
Aarthi
@Anonymous Yes u can use.
Sasikala Shankar
Wow .. You are awesome ! I'm following all your dishes its soo yummy
Anonymous
Hi aarti can i use chicken breast instead of minced chicken?
Anonymous
Hi aarti can i use chicken.breast instead of minced chicken?
Aarthi
@Anonymousyes u can
srinu vykuntam
Hai aarti I love your recipes.your recipes very easy and superb taste. Pl sent your photo
Vanitha Ramakrishnan
Hi A, can I use cheddar or gouda or a combo of both instead of parmesan. Is oregano a must or can any other flavouring be used? Thanx
Aarthi
@Vanitha Ramakrishnanu can use any cheese. and skip oregano and use any herb u have on hand
Anonymous
2 cup of pasta mean hw many grams?
Aarthi
@Anonymousaround 200 grams
Jaynats jane C
Simply best very useful..my fly enjoys ur receipe..thanks God bless u
Anonymous
Hi Aarthi, do I need to do anything differently if I use minced beef? Thank you
Rani
Hi Aarti, I tried this recipe today, it came out well.. So yummy and my baby loved it. Keep rocking