Cooking Time : 30 mins
Serves : 2 to 3
Ingredients:
Pasta – 1 cup dry ( I used trottole pasta)
Onion – 1 small sliced
Garlic – 4 cloves
Curry leaves – 1 sprig
Mustard Seeds / Kaduku – 1 tsp
Carrots – 1 small chopped into small pieces
Beans – 6 chopped into small pieces
Cauliflower – 1/2 cup chopped finely
Tomato – 1 large pureed
Chilli Powder – 1 tsp
Coriander Powder – 1 tblspn
Turmeric Powder – 1 tsp
Cumin Powder – 1 tsp
Garam Masala Powder – 1 tsp
Salt to taste
Sugar – 1 tsp
Coriander Leaves / Cilantro – 3 tblspn finely chopped
Water – 1 cup
Oil – 1 tblspn
Method:
Cook pasta in lots of salted water as per package directions. Drain it and set aside.
Now heat oil in a kadai. Add in mustard seeds, garlic and curry leaves. Let them sizzle for a min.
Add in onions and saute for a min.
Now add in all veggies and saute for a min.
Add in all spice powder and mix well. Add in tomato puree , salt and sugar. Add in 1 cup of water and cook till the veggies are cooked.
Now add in 1/4 cup more water and bring it to boil. Add in the cooked pasta and toss well. Let it cook and simmer for 5 mins or so, till the pasta absorbs the masala and all the masala gets stuck to the pasta.
Add in coriander leaves and mix well. Serve.
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| Heat Oil, add in garlic cloves, curry leaves and mustard seeds |
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| Add in onions |
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| Saute for a min |
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| Add in chopped veggies |
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| Saute for a couple of mins |
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| Add in spice powders |
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| Tomato puree |
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| Add some more water |
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| Add in salt and sugar |
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| cook till the oil separates |
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| add some more water |
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| Bring it to a boil |
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| Add in cooked pasta |
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| Let it cook in the sauce so it absorbs the sauce |
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| Now it is getting thick |
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| And all the masala has coated the pasta |
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| add in some chopped coriander leaves |
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| Serve |
So many wonderful flavors to enjoy in a pasta dish. Blessings, Catherine
Awww Indian style pasta looks delicious:)
I really appreciate ur work
I really appreciate ur work.keep gng:-) I luv al ur recipes.
Yummy..looks appetizing..
Yummy…looks appetizing..
So simple to cook…
nice work……
U r just incredible…. Hats off to ur efforts…. Stay blessed and may god give you the strength to keep coming up with such wonderful work….. Thanx a ton for making us enjoy cooking ….😊
adding indian spices is a good idea. But the pic doesnot look tempting. sorry
hi can a little of tomato sauce be added to this?if yes,at which stage?
I tried this pasta and it turned out super good. My family enjoyed this dish very much. Thank you much for sharing this recipe.