Nigella Lawson's Chocolate Banana Muffins with step by step picture. This is made with Walnuts, Banana and Cocoa Powder.
Nigella Lawson's Chocolate Banana Muffins
Its been very exciting and thrilling for me that tomorrow is said to be a doomsday, but till now there are no such disaster going on here. What do you think guys, will the world come to an end or not?
Lets get rid of the doomsday, Probably you must be aware I am a craziest nigella lawson's fan. I own pretty much all her cookbooks. Everytime i watch her cooking show or go through her recipe book, i feel like trying out all her recipes. The reason for that is the simplicity and the quick mode of her recipes.
Ingredients for Nigella Lawson's Chocolate Banana Muffins
- Banana - 3 very ripe (Mashed)
- Oil - 125 ml / ½ cup
- Eggs - 2
- Sugar - 100 gms / ½ cup (See Notes)
- Cocoa Powder - 3 tblspn
- All Purpose Flour - 225 gms
- Baking Soda / Bicarbonate of soda - 1 tsp
- Walnuts of any nut of your choice to sprinkle on top.
This is one of the recipe from her cookbook, Nigella Kitchen. If you have not bought it yet, I highly recommend it..It is a amazing cookbook guys. I love it..
When i found this recipe in that cookbook, i wanted to try it immediately. Because it is so easy to make, i pretty much had all the ingredients on hand. So i tried it immediately. The muffins turned out so great. It was perfect with a cup of chai or coffee, they were not too sweet, it was like a perfect muffin. So give it a try and let me know what you think.
How to make Nigella Lawson's Chocolate Banana Muffins
- Preheat the oven to 200 Degree C / 400 degree F. Line 12 bun muffin tin with cupcake cases.
- Take a mixing bowl, add in banana, oil, eggs , sugar, cocoa and mix well.
- Add in flour, baking soda and fold gently till combined.
- Now take an ice cream scoop and fill the muffin cases with the batter.
- Sprinkle few walnuts on top of them.
- Bake them in the oven for 15 to 20 mins, insert a toothpick to see the doneness.
- Remove from the oven and let them cool on the tin for 10 mins.
- Remove them from the cases and leave them to cool completely.
- You can enjoy this muffin by spreading some soft butter with a cup of chai or coffee. These muffins are not so sweet, they are perfect with a cup of coffee or chai. If you want them sweet, you can add more sugar.
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Nigella Lawson's Chocolate Banana Muffins
Ingredients
- 3 very ripe Mashed Banana
- 125 ml / ½ cup Oil -
- 2 Eggs
- 100 gms / ½ cup See Notes Sugar -
- 3 tblspn Cocoa Powder
- 225 gms All Purpose Flour
- 1 tsp Baking Soda / Bicarbonate of soda
- Walnuts of any nut of your choice to sprinkle on top.
Instructions
- Preheat the oven to 200 Degree C / 400 degree F. Line 12 bun muffin tin with cupcake cases.
- Take a mixing bowl, add in banana, oil, eggs,sugar, cocoa and mix well.
- Add in flour, baking soda and fold gently till combined.
- Now take a icecream scoop and fill the muffin cases with the batter.
- Sprinkle few walnuts on top of them.
- Bake them in the oven for 15 to 20 mins, insert a toothpick to see the doneness.
- Remove from the oven and let them cool on the tin for 10 mins.
- Remove them from the cases and leave them to cool comepletely.
- You can enjoy this muffin by spreading some soft butter with a cup of chai or coffee.
- Notes:
- These muffins are not so sweet, they are perfect with a cup of coffee or chai. If you want them sweet, you can add more sugar.
Nigella Lawson's Chocolate Banana Muffins step by step pictures
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| You will need, flour, sugar, cocoa, oil, mashed banana, baking soda.. Dont forget the eggs like i did.. |
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| Take bananas in a bowl |
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| add oil to it |
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| add in a couple of eggs..NOT WHOLE.. |
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| Crack it up |
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| add in some sugar |
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| and some cocoa |
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| and give a good mix |
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| Now add your flour in |
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| along with a tsp of baking soda |
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| and give a mix |
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| line cupcake cases in your tray |
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| scoop some batter using a icecream scoop |
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| and drop them in |
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| sprinkle some nuts in..I had some mixture of nuts |
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| these babies are ready to be baked |
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| all baked |
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| Let them cool down before digging in |
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| Enjoy.. |
kausers kitchen
Wow they look so delicious...drooling here!
Núria
Yo creo que nos quedan muchos años.
La receta se ve deliciosa.
besos
ANU
healthy cup cakes...
SYF&HWS - Cook With SPICES" Series
South Indian Cooking
Rita Bose
Wow, these banana nut muffins look so scrumptious! Great snaps!!
Priya Rana
I tried this recipe yesterday.it came out well in the cooker.
Priya Rana
I tried this recipe yesterday.it came out well in the cooker.
amma bliss
These look yummilicious 🙂
I ve tried many of ur recipes and they all turned out hits.Could you tell me what you use to measure the flour etc.Is it a digital kitchen scale?I need to buy one.Could you advice on tht.Thanks a lot.
Aarthi
@amma blissI use just my standard measuring cup to measure all the stuffs
Karen Sokhi
I am going to try these this week! so excited ! Hooray!
Anonymous
Any replacement of eggs??
Anonymous
Where can I buy the trays and muffin paper cases. Thanks
Aarthi
@Anonymousyou can get them online
varsha jain
Please tell me how can i make this without egg
Aarthi
@varsha jainyou can add some curd / yogurt
varsha jain
In how much quantity?? Lyk 1 egg equivalent to how much curd?
Aarthi
@varsha jainFor one egg use 2 tblspn of curd
varsha jain
Ok...thank you very much... Will surely try out this... 🙂
Anonymous
Aarthi, all your recipes are fabulous. Have never gone wrong with any so far. A big thank you. 🙂
Just had this one request. It would be very helpful if the measurement in grams is given in cups too. I've noted that you usually add it, but here how much is 225grams in cups?
Aarthi
@AnonymousI think missed it..225 gram is 2 cup-2 tblspn.
Anonymous
Tried it twice and they came out awesome.. Thank You☺
neha saxena
Hi, can i leave adding cocoa powder? What will be measurement then? Thanks!
Aarthi
@neha saxenayes u can , add equal amount of flour for the cocoa powder
Madhu
Tried it aarthi. Came out perfert.
I added little curd and extra sugar and muffins turned soft and so chocolaty..
Thanks for the recipe
Srilakshmi Kankipati
This was yumm...I tried out yesterday. My kid liked it..Thanks for the receipes!
Anonymous
shall i use wheat flour in this..... coz i dont like maida
Aarthi
@Anonymousyes u can use wheat, it will give a little dense muffins. but still it will taste good
nadia ansari
@Priya Ranahow much time in cooker
nadia ansari
Priya rana plz tell me how much time in cooker
Anonymous
Shall I use baking powder instead of baking soda!!!????
Aarthi
@Anonymousno dont sub baking powder for baking soda
Aarthi
@nadia ansariSame timing in cooker, check whether it is dont or not..if it is not, then cook more
WhatLiesBeneath
Aarthi, can I make this like a cake? What do I change?
sharmi
Is paper cups neccessary? can't we put the batter directly into the tray?