You all know i am a fan of my one pot pasta dishes. I think it is so comforting to make everything in a single pot. Plus less washing up which is a added bonus. This pasta dish is one of the best i would say, it all came together in under 30 mins and it was delicious. I used Ragu Homestyle Thick and Hearty Traditional Sauce which made this pasta so much better.
Ragu Homestyle Traditional Pasta sauce is so much thicker and heartier which actually hugs your pasta and makes it yum. There are five flavours in the new Ragu Homestyle for you to choose from
Homestyle Thick and Hearty Traditional Sauce, Meat Sauce, Four Cheese Sauce, Roasted Garlic Sauce, Mushroom Sauce.
Check out other Ragu Pasta Sauce Recipes right here.
RAGU Homestyle Thick and Hearty Traditional Sauce is simmered for hours to give you the thick and hearty sauce, so we dont have to slave over the stove. This sauce is great on those busy days when you want to rush out the kitchen ASAP.
You can customize your pasta dish as you like using this pasta sauce. You could add vegetables in this or you can add some cooked mushrooms in this. If not just pour the sauce over a plate of hot pasta with a sprinkling of parmesan and you are in business.
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Cooking Time : 35 to 40 mins
Serves: 4
Ingredients:
Pasta – 2 cups uncooked
Homestyle RAGU Thick & Hearty Traditional Pasta Sauce – 2 cups
Paprika – 1 tsp
Pasta Seasoning or Oregano – 1 tsp
Salt to taste
Mozzarella Cheese – 1.5 cups
Boneless & Skinless Chicken Breast – 1 large cubed
Olive Oil – 1 tblspn
Water – 3 cups
Method:
Heat oil in a pan, add in chicken and saute for couple of mins till it is seared.
Now add in pasta sauce and mix well.
Add paprika, pasta seasoning and salt. Mix well.
Add in water and bring it to a boil. Add in pasta and cook on a low heat till it is completely cooked.
Now add in cheese over the top and place it under the broil or grill for 5 to 6 mins till it is golden and bubbly.
Serve hot.
Pictorial:
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| You will need Homestyle RAGU Thick & Hearty Traditional Pasta Sauce |
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| heat little oil in a pan, add chicken in |
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| cook till it is seared |
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| add pasta sauce |
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| mix well..look at that colour |
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| add pasta seasoning or oregano |
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| add salt and paprika powder |
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| mix well |
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| add water |
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| once it is boils, add pasta to it |
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| cook till done |
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| top with cheese |
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| broil till golden and bubbly |
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| serve |
Dear there is no baking in oven at all???
That bubbly cheese looks AMAZING! Can't wait to make this dish for the family!
Totally reminds me of Laura’s one pot chicken parm pasta..