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    Home

    One Pot Spaghetti & Meatball Soup Recipe

    September 19, 2015 By Aarthi 4 Comments

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    I love one pot meals, because after a long tiring day at work the first thing that puts you off is making dinner. During those times these kind of one pot meals will satisfy your hunger with minimum efforts.

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    Many more...
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    This recipe is been in my repitore for quite a long time. It is so easy to make, hardly takes under 30 to 35 mins to put together..Most of the ingredients which you use in this is from your store cupboard. But the end product is so worth it. So much flavour and so satisfying. 
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    In this soup, I used Barilla®
    Pronto™ Spaghetti pasta, they are a life saver because you don't have to worry about boiling it, draining it and stuffs like that. All you have to do is, throw it straight into the boiling sauce and you are done in minutes. Not only they are easy to make, but they have a great taste and texture as well. I used Barilla® Pronto™ Spaghetti in this, you can try different shaped pasta too. You can buy this at your local kroger in the pasta aisle. 
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    Hope you will give this a try and let me know how it turns out for you..
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    Preparation Time : 10 mins
    Cooking Time : 35 to 40 mins
    Serves : 3 to 4

    Ingredients:

    For Chicken Meatballs:
    Minced Chicken - 300 grams
    Salt to taste
    Green Chillies - 2 chopped finely
    Coriander leaves - 3 tblspn finely chopped
    Tomato Ketchup - 1 tblspn
    Breadcrumbs - 3 tblspn
    For Soup:
    Oil - 2 tblspn
    Garlic - 2 tblspn finely chopped
    Tomato Puree - 2 cup
    Chicken Stock Cube - 1
    Water - 3 to 4 cup
    Chilli Powder - 1 tsp
    Salt to taste
    Sugar - 1 tsp
    Barilla®
    Pronto™ Spaghetti - 250 grams
    Coriander leaves a handful finely chopped
    Method:
    Mix all the ingredients for meatballs and set aside.
    Heat oil in a soup pan, add in garlic, fry for a min.
    Add in tomato puree, chicken stock cube, water, salt, sugar and chilli powder. Mix well.
    Bring it to boil. Now spoon in meatball mix and simmer for 10 mins.

    Now add in spaghetti and boil it for 5 to 6 mins.
    Now add in coriander leaves and mix well.
    Pictorial:
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    Take ingredients for chicken meatballs
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    take minced chicken in a bowl
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    add in chillies and coriander leaves
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    add in tomato ketchup
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    add in breadcrumbs
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    season with salt
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    nux well and set aside
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    Heat oil in a kadai, add in garlic
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    saute till golden
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    add in tomato puree
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    add in chicken stock cube
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    pour in water
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    add in chilli powder, sugar and salt 
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    mix well
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    bring it to a boil
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    spoon in the chicken meatballs in
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    cook on low heat for 10 mins
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    chicken is almost done
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    You need spaghetti, i used these Barilla®
    Pronto™ Pasta
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    add the spaghetti in
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    boil it till cooked
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    it will take around 5 to 6 mins 
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    as it cooks it will get thick
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    now the pasta is cooked and the meatball is done
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    sprinkle over some chopped coriander leaves
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    done
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    Serve

    This is a sponsored conversation written by me on behalf of Barillo. The opinions and text are all mine.

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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Ankita Suman

      at

      Thanks for your recipes...can you please tell me substitute of chicken stock cube???looking forward for your help...

      Reply
    2. Anonymous

      at

      we dont have kroger in chennai

      Reply
    3. Aarthi

      at

      @Ankita Sumanyou can use chicken stock or veggie stock. or use water

      Reply
    4. Anonymous

      at

      I like this website very much, because of step by step photos and I dont have time or patience to watch videos. I use this site for inspiration while cooking. I have following this website for 3 years.

      I just would like to comment that chicken and veggie stock can be made at home. i think there is already a post on this on this website. You can use maggie seasoning, ketchup, or one spoon of tomato sauce/spaghetti sauce. Or asian type of soup with soy sauce and ginger&garlic.

      Also, any brand pasta or homemade pasta can be used. Rice, millets, oats, or veggies can be substituted for pasta. The possibilities are endless.

      Anna

      Reply

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