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    Home

    Paneer Pepper Fry Recipe

    Last Updated On: Apr 8, 2025 by Aarthi


    Jump to Recipe Print Recipe

    Paneer Pepper Fry Recipe with step by step pictures. This is made with Paneer, Onion and Soy Sauce. Paneer cubes are fried and tossed in onion, pepper masala.

    Paneer Pepper Fry

    A delicious dish which is made with paneer. This is so easy to make, but taste really yummy. Few days back we went to our favourite vegetarian restaurant, there i ordered this one. And when we tasted it, it was so good. The next day i tried it at home and it turned out just yummy.

    Similar Recipes,
    Chilli Paneer
    Chukka Soya Chunks
    Kadai paneer
    Paneer Jalfrezi
    Chilli Soya
    Pepper Gobi
    Chilli Mushroom
    Chinese paneer

    Hope you will try this out and let me know how it turned out for you..

    Ingredients for Paneer Pepper Fry Recipe

    • Oil - 1 tbsp + for shallow frying
    • Paneer - 200 grams cubed
    • Onion - 1 medium size chopped finely
    • Ginger Garlic Paste - 1 tbsp
    • Onion - 1 medium size cubed and petals separated
    • Bell Pepper / Capsicum - ½ medium size cubed
    • Green Chillies - 4 cut in a angle
    • Curry Leaves - 2 sprigs
    • Soy Sauce - 2 tsp
    • Vinegar - 1 tsp
    • Salt to taste
    • Sugar - ½ tsp
    • Pepper - 2 tsp
    For Batter:
    • Cornflour / Cornstarch - 3 tbsp
    • All Purpose Flour / Maida - 2 tbsp
    • Salt to taste
    • Pepper to taste
    • Water as needed

    How to make Paneer Pepper Fry Recipe

    1. Mix all the ingredients for the batter to a little thick paste. Dip paneer in this batter and fry in oil till golden., Drain and set aside.
    2. Heat tbsp of oil in the same pan, add in onions, chillies, curry leaves, salt, sugar and saute till golden.
    3. Add in ginger garlic paste and saute for a min.
    4. Add in cubed onions and bell pepper and saute for couple of mins.
    5. Add in soy sauce, vinegar and mix well.
    6. Add in the fried paneer and toss well.
    7. Add in cornflour mixed with water and toss well.
    8. Add in pepper and mix well.
    9. Add in coriander leaves and toss. Serve hot.
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Paneer Pepper Fry | Paneer Pepper Fry Recipe
    •  
    • Paneer Pepper Fry Recipe step by step pictures
    •  

    📖 Recipe Card

    Paneer Pepper Fry | Paneer Pepper Fry Recipe

    Paneer Pepper Fry Recipe with step by step pictures. This is made with Paneer, Onion and Soy Sauce. Paneer cubes are fried and tossed in onion, pepper masala.
    No ratings yet
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 4 servings
    Calories: 256kcal

    Ingredients

    • 1 tbsp Oil + for shallow frying
    • 200 grams Paneer cubed
    • 1 medium Onion chopped finely
    • 1 tbsp Ginger Garlic Paste
    • 1 medium Onion cubed and petals separated
    • ½ medium Bell Pepper / Capsicum cubed
    • 4 Green Chillies cut in a angle
    • 2 sprig Curry Leaves
    • 2 tsp Soy Sauce
    • 1 tsp Vinegar
    • Salt to taste
    • ½ tsp Sugar
    • 2 tsp Pepper
    • For Batter:
    • 3 tbsp Cornstarch
    • 2 tbsp All Purpose Flour
    • Salt to taste
    • Pepper to taste
    • Water as needed

    Instructions

    • Mix all the ingredients for the batter to a little thick paste. Dip paneer in this batter and fry in oil till golden., Drain and set aside.
    • Heat tblspn of oil in the same pan, add in onions, chillies, curry leaves, salt, sugar and saute till golden.
    • Add in ginger garlic paste and saute for a min.
    • Add in cubed onions and bell pepper and saute for couple of mins.
    • Add in soy sauce, vinegar and mix well.
    • Add in the fried paneer and toss well.
    • Add in cornflour mixed with water and toss well.
    • Add in pepper and mix well.
    • Add in coriander leaves and toss. Serve hot.

    Nutrition

    Serving: 1servings | Calories: 256kcal | Carbohydrates: 19g | Protein: 8g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 33mg | Sodium: 334mg | Potassium: 104mg | Fiber: 3g | Sugar: 4g | Vitamin A: 44IU | Vitamin C: 29mg | Calcium: 263mg | Iron: 0.5mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Paneer Pepper Fry Recipe step by step pictures

     

    Take all your ingredients
     
     
    Take flour and cornflour in a bowl
     
     
    add in salt
     
     
     
    pepper
     
     
    some water
     
     
    make it into a smooth paste
     
     
    add paneer in
     
     
    heat oil for shallow frying
     
     
    drop paneer in
     
     
    fry till golden
     
     
    drain and set aside
     
     
    heat 1 tblspn of oil
     
     
    Add in onions, chillies and curry leaves
     
     
    add in salt
     
     
    and some sugar
     
     
    mix well
     
     

    cook till it gets golden

     
     
     
    add in ginger garlic paste
     
     
    saute for a min
     
    add in cubed onions and peppers
     
    saute for 2 mins
     
     
    add in vinegar
     
    soy sauce
     
     
     
    toss well
     
    add in fried paneer
     
    toss well
     
    add in some cornflour which is mixed with water..I had some leftover batter, i added some water to it and made it into a slurry
     
    pour that in
     
    toss well
     
    add in pepper powder
     
    toss again
     
    add in coriander leaves
     
    serve
     
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      Hi Arthi, love your recipes.
      All the best.

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