Raw Banana Varuval Recipe

Raw Banana Varuval Recipe with Step by Step Pictures. Nendran Banana varuval not only taste amazing but is super easy to make. It is spicy and delicious.

Raw Banana Varuval or Poriyal made using Nendran Banana. I used my fresh homegrown banana and it turned out so yummy.

You will love my raw banana thoran, raw banana fry too

This varuval has a nice onion flavour and the onions makes the banana more tastier and soft. I actually skipped adding water in this and cooked the poriyal long and slow in its own moisture. But you could add little water to help along.

You can serve this poriyal with

1)Sambar

2)Rasam

3)Curd rice

4)Sambar rice

Hope you will give this a try and let me know how it turns out you.

5.0 from 2 reviews

Raw Banana Varuval Recipe

 

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Prep time

10 mins

Cook time

30 mins

Total time

40 mins

 

Nendran Banana Varuval is one of the easiest sidedish you could ever make. Kerala Banana Roast taste amazing with sambar rice, rasam rice or curd rice.

Author: Aarthi

Recipe type: Main

Cuisine: Indian

Serves: 4 servings

Ingredients

• Raw Banana / Nendran Banana - 2 peeled and cubed
• Onion - 1 large chopped finely
• Oil - 3 tblsp
• Mustard seeds / Kaduku - 1 tsp
• Urad dal / Ulundu Paruppu - 1 tsp
• Fennel Seeds / Saunf / Sombu - 1 tsp
• Chilli Powder - 2 tsp
• Pepper Powder - 1 tsp
• Garam masala powder - 1 tsp
• Salt to taste

Instructions

1. Heat oil in a pan, add seasoning ingredients and mix well.
2. Add in banana and salt mix well. Cover and cook till banana is cooked.
3. Now add in onions and mix well. Cover and cook again till banana is cooked.
4. Now add in spice powders and mix well.
5. Cook for few more mins.
6. Serve.

3.5.3251

1)Heat oil in a pan. Add in mustard and urad dal.

2)Add in fennel seeds

3)Add in raw banana

4)Mix well

5)Add in salt

6)Mix well

7)Cover and cook till banana is cooked

8)Add in finely chopped onions

8)Mix well

9)Cover again and cook

10)Now it cooked

11)Add in chilli powder, pepper powder, garam masala powder

12)Mix well

13) Serve

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