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    Home

    Red Bell Pepper Chutney Recipe / Red Capsicum Chutney Recipe

    March 26, 2015 By Aarthi 7 Comments

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    I had a dream on my mind, when i was going through my old post, i came across my green capsicum chutney. Suddenly i wanted to try out red capsicum chutney and yellow capsicum chutney and post it in my blog. And immediately i did that too. This is the red capsicum chutney recipe and yellow one will be posted soon.

    Similar Recipes,
    Green Capsicum Chutney
    Onion Chutney
    Beetroot Chutney
    Chilli Garlic Chutney
    Onion Tomato Chutney
    Many More..

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    Hope you will give this a try and let me know how it turns out for you..
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    Preparation Time : 5 mins
    Cooking Time : 15 to 20 mins
    Serves : 4

    Ingredients:

    Red Capsicum - 1 cubed
    Tomato - 1 large cubed
    Garlic - 5 cloves peeled and chopped
    Dry Red Chillies - 2 to 3
    Salt to taste
    Tamarind a small piece
    Oil - 1 tblspn + 2 tblspn
    Mustard Seeds / Kaduku - ½ tsp
    Urad dal / Uludu Paruppu - ½ tsp

    Method:

    Heat 1 tblspn oil, fry chillies and garlic till golden. Remove to a blender.

    In the same oil, fry capsicum and tomatoes. Cook till raw smell leaves away.

    Take them in the same blender, add in salt and tamarind.

    Puree smoothly.

    Heat oil in a pan, add in mustard and urad dal. Add in pureed chutney and cook till oil separates.

    Serve with dosa or idli.


    Pictorial:
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    Take all your ingredients
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    Heat oil in a pan
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    Add in dry red chillies and chopped garlic
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    fry till golden
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    remove it to a blender
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    In the same oil
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    add in chopped capsicum and tomatoes
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    mix well
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    cook them till raw smell leaves from it
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    take them in the same blender
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    add in salt
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    and tamarind
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    puree till smooth
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    Now heat some more oil
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    add in mustard and urad dal
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    sizzle them for few mins
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    add in pureed chutney
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    mix well
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    cook them till oil separates
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    like this..the colour has darkened as well
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    Serve
    « Easy Soya Bean Curry Recipe / Soybean Curry Recipe
    Zucchini Pasta Recipe / Zucchini Tomato Pasta Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      good

      Reply
    2. Anonymous

      at

      nice

      Reply
    3. Anonymous

      at

      What. Is the. Purpose of. Adding raw urad dal,,?????

      Reply
    4. Aarthi

      at

      @Anonymousit gives flavour and texture

      Reply
    5. Anonymous

      at

      This was easy to make and very delicious, thanks for the step by step images.

      Reply
    6. Unknown

      at

      Lovely recipes. Thanks for sharing

      Reply
    7. Anonymous

      at

      Tried out this recipe. Came out great...

      Reply

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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