• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Soya Chunks Kurma Recipe

    August 23, 2022 By Aarthi 4 Comments

    Jump to Recipe Print Recipe

    Soya Chunks Kurma Recipe with step by step pictures. Meal Maker Kurma Recipe is made with Onions , Tomatoes and Soya Chunks. Taste amazing with pulao or roti.

    Pin
     
    TABLE OF CONTENTS
    1. Pin
    2. Soya Chunks Kurma Recipe | Meal Maker Kurma Recipe
    3. Soya Chunks Kurma Recipe step by step picture

    Meal Maker Kurma | Soya Chunks Kurma

    Soya Chunks can be a perfect vegetarian protein rich food. It is highly recommended for vegetarians. I have started including it in our diet as it can be a meat substitute. This taste so delicious as well. 

    Ingredients for Soya Chunks Kurma Recipe

    • Oil - 1 tbsp
    • Onion - 1 medium size chopped finely
    • Tomato - 2 medium size chopped finely
    • Soya Chunks - 2 cup cooked (check this)
    • Chilli Powder - 1 tsp or to taste
    • Coriander Powder / Malli Podi - 1 tbsp
    • Garam Masala Powder - 1 tsp
    • Salt to taste
    • Sugar - ½ tsp
    • Coriander leaves a small handful finely chopped
    To grind:
    • Fresh Coconut - ½ cup grated
    • Cinnamon / Pattai - 2 cm piece
    • Fennel Seeds / Sombu / Pattai - 2 tsp
    • Garlic - 4 cloves
    • Ginger - 2 cm piece

    Similar Recipes,

    Soya Chunks Fry

    Cabbage Soya Chunks Biryani

    Chilli Soya Nuggets

    Soya Chunks Pulav

    Easy Soya Kheema Curry

    Soya Kheema Masala Sandwich

     
     
    Pin
     
    Hope you will try this out and let me know how it turns out for you..

    How to make Soya Chunks Kurma Recipe

    1. Cook soya chunks like this. Set aside.
    2. Heat oil in a pan. Add in onions and saute till golden. Add in tomatoes and cook till it gets mushy.
    3. Season with salt, sugar and other spice powders. Mix well.
    4. Add in cooked soya chunks and mix well. Add water and bring this to boil.
    5. Now add in ground masala and mix well.
    6. Simmer for few minutes.
    7. Add in coriander leaves and mix well.
    8. Serve

    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Pin

    Soya Chunks Kurma Recipe | Meal Maker Kurma Recipe

    Soya Chunks Kurma Recipe with step by step picture. This is made with Onions , Tomatoes and Soya Chunks
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Side Dish
    Cuisine Indian
    Servings 4 servings
    Calories 244 kcal

    Ingredients
      

    • 1 tbsp Oil
    • 1 Onion chopped finely
    • 2 Tomato chopped finely
    • 2 cup Soya Chunks cooked
    • 1 tsp or to taste Chilli Powder
    • 1 tbsp Coriander Powder / Malli Podi
    • 1 tsp Garam Masala Powder
    • Salt to taste
    • ½ tsp Sugar
    • Coriander leaves a small handful finely chopped
    • To grind:
    • ½ cup grated Fresh Coconut
    • 2 cm piece Cinnamon / Pattai
    • 2 tsp Fennel Seeds / Sombu / Pattai
    • 4 cloves Garlic
    • 2 cm piece Ginger

    Instructions
     

    • Cook soya chunks like this. Set aside.
    • Heat oil in a pan. Add in onions and saute till golden. Add in tomatoes and cook till it gets mushy.
    • Add in salt, sugar and other spice powders. Mix well.
    • Add in cooked soya chunks and mix well. Add water and bring this to boil.
    • Now add in ground masala and mix well.
    • Simmer for few minutes.
    • Add in coriander leaves and mix well.
    • Serve
    Nutrition Facts
    Soya Chunks Kurma Recipe | Meal Maker Kurma Recipe
    Amount Per Serving (1 servings)
    Calories 244 Calories from Fat 63
    % Daily Value*
    Fat 7g11%
    Saturated Fat 3g19%
    Trans Fat 0.01g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 2g
    Sodium 11mg0%
    Potassium 234mg7%
    Carbohydrates 21g7%
    Fiber 10g42%
    Sugar 10g11%
    Protein 24g48%
    Vitamin A 513IU10%
    Vitamin C 12mg15%
    Calcium 168mg17%
    Iron 6mg33%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

     

    Soya Chunks Kurma Recipe step by step picture 

     
    Pin
    Take all your ingredients
    Pin
    Take fresh coconut in a mixer
    Pin
    Add in cinnamon stick
    Pin
    Add in fennel seeds
    Pin
    garlic and ginger
    Pin
    Grind it to a smooth paste
    Pin
    Heat oil in a pan
    Pin
    Add in onion
    Pin
    sprinkle some salt
    Pin
    fry till golden
    Pin
    Add in tomatoes

     

    Pin
    Saute till it turn mushy
    Pin
    add in coriander powder
    Pin
    Add in chilli powder
    Pin
    garam masala powder
    Pin
    saute for few seconds
    Pin
    Add in cooked soya chunks
    Pin
    mix well
    Pin
    pour in water
    Pin
    mix well
    Pin
    add in some sugar
    Pin
    simmer for a while
    Pin
    add in coconut masala

     

    Pin
    mix well
    Pin
    add in coriander leaves
    Pin
    serve
     
    • Soya Chunks Pulao Recipe
    • How to Cook Soya Chunks
    • Cabbage Biryani Recipe
    • Soya Chunks Manchurian Recipe
    • Soya Chunks Fry Recipe
    • Soya Chunks Vegetable Kurma Recipe
    « Ragi Kara Paniyaram Recipe
    Tandoori Roti Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. ISHITA

      at

      Love this dish. Thank u for posting

      Reply
    2. kalai vani

      at

      Can we make this whole thing in pressure cooker if so how many whistles is needed for cooking this meal maker

      Reply
    3. Aarthi

      at

      @kalai vanijust 1 whistle is good

      Reply
    4. Sanjana Srikanth

      at

      Hi sis..how much water should we add?

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Vegetarian Kari Dosa Recipe
    • White Chocolate Lava Cake Recipe
    • Custard Powder Muffins Recipe
    • No Bake Swiss Rolls Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog