Soya Chunks Kurma Recipe with step by step pictures. Meal Maker Kurma Recipe is made with Onions , Tomatoes and Soya Chunks. Taste amazing with pulao or roti.
Meal Maker Kurma | Soya Chunks Kurma
Soya Chunks can be a perfect vegetarian protein rich food. It is highly recommended for vegetarians. I have started including it in our diet as it can be a meat substitute. This taste so delicious as well.
Ingredients for Soya Chunks Kurma Recipe
- Oil - 1 tbsp
- Onion - 1 medium size chopped finely
- Tomato - 2 medium size chopped finely
- Soya Chunks - 2 cup cooked (check this)
- Chilli Powder - 1 tsp or to taste
- Coriander Powder / Malli Podi - 1 tbsp
- Garam Masala Powder - 1 tsp
- Salt to taste
- Sugar - ½ tsp
- Coriander leaves a small handful finely chopped
To grind:
- Fresh Coconut - ½ cup grated
- Cinnamon / Pattai - 2 cm piece
- Fennel Seeds / Sombu / Pattai - 2 tsp
- Garlic - 4 cloves
- Ginger - 2 cm piece
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Hope you will try this out and let me know how it turns out for you..
How to make Soya Chunks Kurma Recipe
- Cook soya chunks like this. Set aside.
- Heat oil in a pan. Add in onions and saute till golden. Add in tomatoes and cook till it gets mushy.
- Season with salt, sugar and other spice powders. Mix well.
- Add in cooked soya chunks and mix well. Add water and bring this to boil.
- Now add in ground masala and mix well.
- Simmer for few minutes.
- Add in coriander leaves and mix well.
- Serve
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📖 Recipe
Soya Chunks Kurma Recipe | Meal Maker Kurma Recipe
Soya Chunks Kurma Recipe with step by step picture. This is made with Onions , Tomatoes and Soya Chunks
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Servings: 4 servings
Calories: 244kcal
Ingredients
- 1 tbsp Oil
- 1 Onion chopped finely
- 2 Tomato chopped finely
- 2 cup Soya Chunks cooked
- 1 tsp or to taste Chilli Powder
- 1 tbsp Coriander Powder / Malli Podi
- 1 tsp Garam Masala Powder
- Salt to taste
- ½ tsp Sugar
- Coriander leaves a small handful finely chopped
- To grind:
- ½ cup grated Fresh Coconut
- 2 cm piece Cinnamon / Pattai
- 2 tsp Fennel Seeds / Sombu / Pattai
- 4 cloves Garlic
- 2 cm piece Ginger
Instructions
- Cook soya chunks like this. Set aside.
- Heat oil in a pan. Add in onions and saute till golden. Add in tomatoes and cook till it gets mushy.
- Add in salt, sugar and other spice powders. Mix well.
- Add in cooked soya chunks and mix well. Add water and bring this to boil.
- Now add in ground masala and mix well.
- Simmer for few minutes.
- Add in coriander leaves and mix well.
- Serve
Nutrition
Serving: 1servings | Calories: 244kcal | Carbohydrates: 21g | Protein: 24g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 11mg | Potassium: 234mg | Fiber: 10g | Sugar: 10g | Vitamin A: 513IU | Vitamin C: 12mg | Calcium: 168mg | Iron: 6mg
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Soya Chunks Kurma Recipe step by step picture
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| Take all your ingredients |
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| Add in cooked soya chunks |
ISHITA
Love this dish. Thank u for posting
kalai vani
Can we make this whole thing in pressure cooker if so how many whistles is needed for cooking this meal maker
Aarthi
@kalai vanijust 1 whistle is good
Sanjana Srikanth
Hi sis..how much water should we add?