Ube Ice Cream Recipe – Purple Sweet Potato Ice Cream Recipe with Step by Step Pictures.
I love purple coloured. Specially when our food gets that colour naturally then it is awesome. purple sweet potato is an amazing ingredients. It is usually added to filipino desserts which gives that bright colour to the foods.
In our place i couldn’t get fresh sweet potato. So i used powdered form which was so cute and gave this natural purple colour.
Lately i have been making lots of frozen dessert for this summer. It is good to make your own desserts like popsicles, ice cream or sorbet instead of buying it at the stores. Maha loves popsicles and ice creams a lot. So i usually pour fresh fruit juices in my popsicle moulds and put in the freezer. So i can give it for her whenever she asks for it. I made a huge batch of ice creams or sorbet and put in my freezer too.
Normally i make vanilla ice cream in huge batch and store in freezer. Since it comes handy whenever i want to make either falooda or milkshakes. I can even give maha a quick ice cream sandwich by scooping some ice cream inbetween some cookies. It is delicious.
This is a unique ice-cream but it taste so delicious. This is a no churn ice-cream recipe.
Hope you will give this a try and let me know how it turns out for you.
- Purple Sweet Potato Powder - 3 tblsp
- Water - ¼ cup
- Cream - 1.5 cups
- Sweetened Condensed Milk - ¾ cup
- Mix sweet potato powder with water to a thick paste. Set aside.
- Take cream in a bowl and whip till stiff. Add in condensed milk and mix well.
- Add in the sweet potato paste and mix well.
- Now spoon this in a freezer safe container and freeze overnight.
- Scoop and serve.
1)Take purple sweet potato powder.
2)It has a nice colour to the powder.
3)Mix powder with water to a paste
4)Take cream in a bowl.
5)Add in sweetened condensed milk.
6)Add it in
7)Add in sweet potato paste
8)Whisk till combined.
9)Whisk till combined
10)Now it is combined.
11)Spoon it in a container.