Falooda is my favorite icecream to order whenever we dine out. I always wanted to post that recipe here in this blog. Before you guys look into the recipe, i want to warn you that this recipe is my version of making it. It is not the traditional falooda recipe. Because the traditional recipe calls for chia seeds, which i couldn’t find it here. So please don’t complaint me. This is how we make at home and everyone loves it. Once i can get my hands of those seeds, i will post the real version of it.
Instant Jello / Jelly Crystals – 1 packet
Water as needed
Vermicelli – a handful
Water as needed
Milk – 2 cups
Rose Essence – as needed
Sugar as needed
Fruits – any of your choice(Mango, Pomegranate, Apple,Pineapple)
Icecreams – any of your choice( Strawberry, Vanilla)
Cashews – as needed
Cherry as needed
Start by making jelly. Do it as per directions mentioned in packet. Pour that into a bowl and allow it to set in fridge.
Now cook the vermicelli, boil vermicelli in water till they are done. Now drain it and wash it under cold water. Set that aside till use.
Make the rose milk, boil 3 cups of milk till it is reduced by half, Take it off the stove and add in rose essence and sugar. Mix well. Set this in fridge till use.
Cut your fruits and set it aside.
Now time to assemble, Take a tall glass, add a dollop of jelly in the bottom of the glass, add some rosemilk, Then add in some fruits and some vermicelli, Add scoops of strawberry and vanilla icecreams. Top off with cashews and cherries.
|Take all your ingredients|
|Make jelly first, Boil water in a sauce pan|
|Take it off heat|
|Take your favorite jello powder|
|Add it to water|
|Pour into a bowl|
|Set it in the fridge|
|Now cook vermicilli|
|Add semiya to boiling water|
|Cook, Cook, Cook|
|Till semiya is done|
|Rinse it under cold water|
|Now make rose milk, heat milk till it is reduced by half|
|Take it off the heat|
|Add Rose essence|
|And some sugar to taste|
|Rose milk done|
|Now lets assemble the falooda|
|Take a tall glass|
|Add a dollop of jelly|
|Fill with some rose milk|
|Add your fruits and semiya|
|Fill with icecream|
|Add your toppings|
I am Aarthi, a happy homemaker, mom of two beautiful girls, married to my high school sweet heart. My goal is to teach people that cooking can be way more easier and joyful than they think. Yummy Tummy features recipes all over the world with step wise pictures which surely shows the ease of cooking.