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Dec 16, 2014

Vegetable Mayonnaise Sandwich Recipe / Veg Mayo Sandwich Recipe

This is a simple yet healthy sandwich to put together. Yes i said it is healthy because the mayo which i used here is eggless mayo so it is healthy than the sandwich which you make using regular mayo

Similar Recipes,

I made this for lunch and enjoyed it with a cup of green tea. It was perfect. 

Hope you will give this a try and let me know how it turned out for you..

Preparation Time : 10 mins
Makes : 5 Sandwiches


Brown Bread Slices - 10
Cabbage - 1 cup finely chopped
Carrot - 1/2 cup grated
Capsicum - 1/2 cup chopped finely
Spring Onion - 2 chopped finely
Salt to taste
Pepper to taste
Sugar - 1/2 tsp
Lemon Juice - 2 tsp


Take all the ingredients except bread in a bowl and mix well.

Toast your bread slices in toaster or in a tawa. Spoon some of the filling in and cut into diagnols.


Take your ingredients

chop your cabbage

take it in a blender

run it for few seconds so it is finely chopped

Remove it to a bowl

take your carrots

grate them as well

add it to the bowl

Take some juicy bell pepper

cut them into thin strips

chop them finely

add it into the bowl

now take your spring onions

chop them finely

add it to the bowl

Now add in some sugar


and some pepper powder

I added some lemon juice

toss it well...Let this sit for 5 mins

I used my eggless mayonnaise for this..RECIPE HERE

Now take the veggies..

Add in the mayo

Toss well

I used brown bread

Pop them into the toaster

toast till they are crisp

Remove it to a plate

Spoon some of the veggie mix

cover with other slice..Cut into diagnols..



  1. Hi aarthi.. I m very big fan of u n ur receipes... I prepared ur eggless mayonnaise veg sandwich just now.. it has turned out very well... very yummy... keep posting such a simple n awesome receipes.. sujiriya....

  2. Hi Aarthi..
    I just love ur blog. I am soo happy and excited for all the efforts u have been taking to make this. U have touched many lives and encouraged aloota woman who saw cooking as rocket science.
    I am truely inspired.
    Soo.. Just wanted to share what I did for my veg n Mayo sandwich sometime back. I marinated boiled potatos(cut in small cubes) and cumubers(cut in small cubes) into n the Mayo with very lil salt and crushed pepper,over night in the fridge and spreaded it next day on white bread. It was fantastic.
    I am defly going to try your version of veg Mayo sandwich very soon.
    Keep up the good work. Come what may. Just keep it going. Love you.

  3. Can we make it without spring onion because of navratri

  4. how many days can we store this mix and can i have it regularly when iam on diet?

  5. can we store that mix for two days ?

  6. can I use curry powder instead of mayonnaise?? Thank u...

  7. how about chilli powder? Can I replace mayo with chilli powder? thanx...

  8. @Kefeh Perryyou can add chilli powder to mayo and make it spicy. But you cannot replace it

  9. @Aarthi
    I just read your recipe. It looks just great. Can you please specify the days mixture can be stored. I am looking for a healthy sandwich recipe which can be stored for atleast 3 days in refrigerator. But for now this recipe is going to my Tummy. Thank you.

  10. @Hashamyes the filling can be stored upto 5 days or so

  11. @Aarthi
    Just tried it. Delicious and healthy.
    Thank you for your reply.

  12. It was a GREAT recipe, but just in the pictorial, u accidently wrote 'toasted' instead of 'toaster'...... :)-

  13. can we add pasta seasoning to the mix...???


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