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May 8, 2015

Ladies Finger Dosa Recipe / Vendakkai Dosa Recipe

My perimma who has contributed so many yummy recipes on my blog, gave me this healthy recipe as well.This is such a easy and tasty dosa recipe. Plus not to mention it is very healthy too..

Similar Recipes,
Idli Recipes
Dosa Recipes
Chutney Recipes
Sambar Recipes

When she gave me the recipe, She told me to add around 4 to 5 ladies finger for 1 cup of rice. But i wanted to make ladies finger the star of the show, so i added around 10 for 1 cup of rice and it turned out great. Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 15 mins
Soaking Time : 3 to 4 hours
Serves : 4


Rice - 1 cup ( i used idli rice)
Ladies Finger - 8 to 10
Salt as needed
Water as needed


Wash and soak rice for 3 to 4 hours. 

Remove the stem and bottom of the ladies finger and cut into pieces.

Take drained rice in a blender, add in the ladies finger and puree them smoothly by adding water.

Pour the batter into the bowl and add salt to it.

You can use the batter immediately or cover it and put in the fridge and use later. DONT NEED TO FERMENT THE BATTER.

Heat a dosa pan, spread like a thin dosa. Drizzle oil around the sides. Cook till golden on one side, flip over and cook till golden on other side as well.

Remove to a plate and serve.

Measure your rice

Wash them well

Cover with fresh water and let them soak

now the rice is soaked

take your okra

cut the top and bottom

cut into chunks

Take rice in a blender

add in ladies finger

crush them

add water and make it into a smooth puree

like this

Pour it in a bowl

add little salt

Mix well..NO NEED TO FERMENT THE BATTER, you can use immediately.

Take a ladleful of batter

Spread like a dosa

Cook till golden on bottom

Flip over and cook



  1. Hi Aarthi... Can I add green chilli to batter for taste.. Thanks in advance...

  2. @Anonymousyes u can use green chilli, add some chopped onions, ginger, curry leaves too

  3. Will it be soft ? As we are not fermenting it

  4. Danx for sharing a super easy n healthy recipe. .

  5. @Anonymousyes it will be soft with a ittle crispness


  6. Very nice recipe. I never knew that we can use Lady's finger in dosas. Love all your recipes.

  7. it looks yummy all your recipes are very nice.

  8. this recipe looks yummy.all your recipes are too gud.

  9. Pls suggest any ingredient instead of rice as my daughter is allergic to rice and urad dal


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