Jan 17, 2017

Eggless Strawberry Cake Recipe

I love baking with berries, specially strawberries. I have baked few cakes and cupcakes using strawberries. I wanted to share a basic eggless strawberry cake recipe for a long time. I made it few days back and the cake was a super hit.

Similar Recipes,
Strawberry Oatmeal Muffins
Strawberry Summer Cake
Swedish Strawberry Cake
Strawberry Cupcakes
Strawberry Sparkle Cake
Strawberry Muffins
Strawberry Shortcake

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Baking Time : 25 to 30 mins
Serves: 4 to 6
Recipe Source: Food Connection


All Purpose Flour / Maida - 3/4 cup (90 grams)
Sugar - 1/2 cup (100 grams) powdered
Oil - 1/4 cup (60 ml)
Yogurt - Curd - 1/4 cup (60 ml)
Baking Powder - 1/2 tsp
Baking Soda / Cooking Soda - 1/4 tsp
Salt a pinch
Strawberries - 1/2 cup pureed
Any Frosting of your choice as needed

( I used cream cheese frosting, Recipe here)

(My 1 cup measures 240 ml)


Grease a 8 to 10 cm cake pan with oil and dust with flour. Set aside. Preheat oven to 180 degree C. 

Take all purpose flour, baking soda, baking powder and salt in a bowl and mix well. Set aside.

Take strawberries in a blender and puree till smooth. Set aside.

Take sugar, oil, yogurt in a bowl and mix well till creamy.

Add in strawberry puree and mix well.

Add the flour mix and fold gently. Spoon this into the cake pan and bake for 20 to 25 mins.

Remove from oven and cool completely.

Now slice them in half and decorate with your favourite frosting.


take all your ingredients

take a cake pan, grease well and dust with flour

take strawberries in a blender

puree till smooth

take flour in a bowl

add baking powder

add baking soda and salt

mix well

take powdered sugar in a bowl

add yogurt

add oil

mix well

now it is combined

add strawberry puree

mix well

add flour mix

mix gently

i added few pink colour for more vibrant cake

spoon the batter in cake pan

bake till done

remove it and cool completely

slice in half

dollop your favourite frosting..i used cream cheese frosting

spread evenly

top with other half

cover completely



  1. Can I use butter instead of oil

  2. Looks yummy! And so easy to make!! Thank you for the recipe

  3. lovely recipe mam... I dont have an oven:(( can I steam it in a cooker??

    1. u can make using my pressure cooker baking method

  4. Hi aarthi,

    I've recently started following your blog and tried the recipes especially grills, cakes, frostings and muffins all turned out very nice. Also it gave me a confidence in baking. Thanks and all the best!!!

  5. Hi arthi, I couldn't find the baking n preheat temperature here, would be nice if u mention that or maybe I missed it..

  6. Sorry it's there only I've missed it.

  7. Hi, Can this be made into cupcakes?

  8. Hi, Can this be made into cupcakes?


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