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    Home » Recipes » baked

    Baked Bread Egg Cups Recipe - Kids & Toddler Recipe

    Last Updated On: Nov 20, 2020 by Aarthi

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    Baked Bread Egg Cups Recipe - Kids & Toddler Recipe with Step wise pictures.

    Toddler Recipes, Kids Recipes are the most requested recipe in this blog.  So far i have shared so many recipes on this blog and i am sure you must have tried for your little one. Because all the recipe which i shared on this blog is approved by my little one and i am sure your kids would have loved it too, since maha is the pickiest eater so far, she happily eats idli, dosa and dal rice. Popcorn chicken and French fries is one of her all time favorite. Other than these it is really hard to make her eat anything else.

    These egg cups is delicious and it has a perfect balance of protein, calcium and carb. This is great to make for kids during summer time. These bread cups are so easy to make, you can make this and put in your kids lunch box. They can grab and eat it without any mess.

    The pasta sauce and cheese underneath the eggs adds nice taste to the cups.

    Similar Recipes for Kids,
    Baked French Fries
    Egg Noodles
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    Instant Badam Milk Powder
    Korean Veg pancakes
    Paneer pakora
    Peanut Butter & Banana Sandwich
    Bread, Butter & Jam

    These bread cups are so easy to make. This is a pretty basic recipe, you can take it from that and add whatever you like in it.

    Mini Aloo Paratha
    Apple Sticks with Homemade Peanut Butter
    Homemade Potato Smiley
    Nutella French Toast
    Corn macaroni
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    Nutella Banana sandwich
    Sooji Potato pancakes
    Egg Paniyaram
    Healthy Biscuits for babies

    Hope you will give this a try and let me know how it turns out for you.

    📖 Recipe Card

    Baked Bread Egg Cups Recipe - Kids Special Recipe

    Aarthi
    A delicious bread egg cups which has gooey cheese and a tangy tomato sauce inside it. This is perfect to put in your kids lunch box.
    No ratings yet
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    Prep Time 10 minutes mins
    Cook Time 12 minutes mins
    Total Time 22 minutes mins
    Course Kids Recipes
    Cuisine Indian
    Servings 4 cups
    Calories 57 kcal

    Ingredients
      

    • Bread Slices - 4
    • Eggs - 4
    • Mozzarella Cheese - 1 cup
    • Tomato Sauce or Pizza Sauce - as needed
    • Italian Seasoning to taste
    • Salt to taste
    • Pepper to taste

    Instructions
     

    • Preheat oven to 200 degree c. Grease a muffin mould with oil and set aside.
    • Take your bread slices and cut it into pieces. Place a square piece in the bottom of the muffin mould. Place the other bread slices around the edges.
    • Spoon some tomato sauce, cheese and an egg inside it. Season with salt, pepper and italian seasoning.
    • Pop this in oven and bake for 10 to 12 mins.
    • Serve.

    Notes

    1)You can add any cheese in this or even skip the cheese.
    2)You can add any chopped veggies in it as well.

    Nutrition

    Serving: 1gCalories: 57kcalCarbohydrates: 4.8gProtein: 4.4gFat: 2.6gSaturated Fat: 1.1gCholesterol: 45mgSodium: 433mgFiber: 1gSugar: 2.8g
    Tried this recipe?Let us know how it was!

    Pictorial:

    1)Preheat your oven to 200 degree C. Take bread slices, i am using whole wheat bread

    2)Remove the crust off

    3)Cut it into pieces like this

    4)Take your muffin mould, grease it and place the square piece of bread inside it.

    5)place the other bread around the edges

    6)Spoon some pizza sauce or pasta sauce into it.

    7)Sprinkle some mozzarella cheese on top.

    8)Crack open an egg inside it.

    9)Sprinkle with some italian seasoning, salt and pepper.

    10)Bake for 10 to 12 mins.

    11)Serve.


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    1. Renu

      at

      Wowwww what an awsm recipie meri bache jaskaran bahut kalo haiii 😘😘🍳🍳🍳

      Reply
    2. Sajidha

      at

      In which rod have to bake tis ?

      Reply
      • Aarthi

        at

        Baked with both rods on

        Reply

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    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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