Spread the Joy!
How do you feel when you and your best friend get married in the same day, How about both of your engagement also falls on the same day…i am the victim of that..My best friend ever since from college called me yesterday and told that her marriage is fixed..As soon as I heared that, I jumped in joy and asked her when was it..She just dropped a huge stone in my head..YES SHE TOLD ITS ON MAY 17th ..OMG that’s my wedding day..We both were a kind of excited and worried at the same time. We can’t change it anymore. I told her I will meet you after my wedding along with my hubby… We both laughed..Now I should something for her right..To celebrate her engagement I am dedicating this recipe to my friend viji..
Here you go..Talking about pineapple, We were eating pineapple as it is, may be with a little salt and chilli powder(have you tried this combo ) till I came across this recipe from nigella lawson..Ever since I started grilling pineapple I started liking it even more… Grilled pineapple can be had as it is, but if you want to take it to the next level, you can serve it with a simple chocolate sauce.I am telling you, this is the most simple sauce you can ever imagine..When you grill this pineapple specially sprinkling it with some sugar..These pineapples almost caramalize like a toffee and you get a nice golden layer on the outside, but the inside stays so much juicy..You will be in heaven when you take you first bite dipping it in some chocolate sauce.With no more delay off you go to the recipe..
Recipe Source: Nigella Lawson
Sugar as needed
Skewers / Chopsticks as needed
For Chocolate sauce:
Dark Chocolate – 1 cup / 150 gms
Cream- ½ cup / 120 ml / 4 ounces
Vanilla Essence – 1 tsp
For chocolate Sauce:
Take cream and vanilla in a saucepan and heat it up. Add chocolate chips and let it sit for 2 mins. Slowly whisk till it get smooth..Sauce Done..
How to make Grilled pineapple:
Peel the tough skin of the pineapple and slice them into wedges.
In a bowl mix together Sugar and keep aside.
Heat a grill pan or a tawa. Dip the Pineapple slices in the sugar mixture and place it on pan.
Don’t flip it often.let it go for some 2 min…Then turn the other side.After both sides are nicely coloured,take it off the heat.
Serve with chocolate Sauce.
|Take all your ingrediants|
|Take Cream in a sauce pan|
|and heat it up|
|add chocolate chips|
|and mix well till chocolate melts..Sauce done..|
|Now take your pineapple|
|Cut the top and bottom off|
|stand it upright|
|Slice off the skin|
|peeled and naked|
|Cut in half|
|and cut them into wedges|
|insert a skewer in it|
|all done and ready to be grilled|
|now dredge them in sugar|
|on all sides|
|Heat a grill pan on high heat and place this in that|
|flip over after a couple of minutes|
|Now time for tasting..I love this part..There i go|
|Sorry I could n’t stop myself|