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    Home

    Dulce de Leche Recipe

    July 31, 2022 By Aarthi 7 Comments

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    Homemade Dulce De Leche made easily at home with just a can of condensed milk. Dulce de Leche Recipe with step by step pictures. This easily made in pressure Cooker

     
     
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    TABLE OF CONTENTS
    1. Dulce de Leche Recipe | How to Make Dulce de Leche
    2. Dulce De Leche Recipe with step by step

    Dulce de Leche

    This was on my mind for a very long time. I always wanted to taste this, i have seen this many blogs and all through the internet and colour of that made me to try it immediately and wanted to taste it..And i am telling it is just delicious, so good..I am a big fan of all things caramel and this one rocked the spot..

    Similar Sauce Recipes,

    Mayonnaise

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    Recipes using this,
    Chocoflan

     
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    There are many versions of making this, the one which i tried is in pressure cooker because it is time saving, efficient and easy. If you dont have a pressure cooker put the can in a sauce pan, cover it with water and boil it for 2 to 3 hours. But i found this method is quick to make.. And the colour of the ddl you want totally depends on the time you cook them, The more you simmer the pot the more thick and dark it gets. But in my opinion 30 mins is perfect. 

     
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    Will be sharing so many recipe using this, keep checking it..
     
    Hope you will give this a try and let me know how it turns out for you..

    Ingredients for Dulce de Leche

    • Sweetened Condensed Mil -1 can

    How to make Dulce de Leche

    1. Put condensed milk can sidewards in a big pressure cooker, Cover it completely with water and cover it and put whistle.
    2. Put it on heat and after the first whistle simmer the flame and cook or 30 mins.
    3. Turn off the heat and let the steam go all by itself.
    4. Open the cooker and remove the can from the water, put it over counter top and leave it to cool completely. I left it overnight.
    5. Now open and dig into it straight away or use in your recipes.
    6. Once opened, transfer the mix to a air tight container and store in fridge for many months
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Dulce de Leche Recipe | How to Make Dulce de Leche

    Dulce de Leche Recipe with step by step pictures. This easily made in pressure Cooker
    No ratings yet
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    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Desert
    Cuisine Mexican
    Servings 1 can
    Calories 1271 kcal

    Ingredients
      

    • 1 can Sweetened Condensed Milk

    Instructions
     

    • Put condensed milk can sidewards in a big pressure cooker, Cover it completely with water and cover it and put whistle.
    • Put it on heat and after the first whistle simmer the flame and cook or 30 mins.
    • Turn off the heat and let the steam go all by itself.
    • Open the cooker and remove the can from the water, put it over counter top and leave it to cool completely. I left it overnight.
    • Now open and dig into it straight away or use in your recipes.
    • Once opened, transfer the mix to a air tight container and store in fridge for many months
    Nutrition Facts
    Dulce de Leche Recipe | How to Make Dulce de Leche
    Amount Per Serving (1 servings)
    Calories 1271 Calories from Fat 306
    % Daily Value*
    Fat 34g52%
    Saturated Fat 22g138%
    Cholesterol 135mg45%
    Sodium 503mg22%
    Potassium 1469mg42%
    Carbohydrates 215g72%
    Sugar 215g239%
    Protein 31g62%
    Vitamin A 1057IU21%
    Vitamin C 10mg12%
    Calcium 1125mg113%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark
     
     

    Dulce De Leche Recipe with step by step

     
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    Take your condensed milk
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    put it in a pressure cooker
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    cover with water
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    completely immerse the can

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    cover it and pressure cook for 1 whistle then simmer the flame and cook for 30 mins
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    Turn off the heat and let the steam go all by itself. Open the cooker now..
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    remove it carefully and cool it for many hours..I left it overnight
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    now its time to open
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    wow i can see the dark colour of the caramel..
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    wow..so yum
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    enjoy as it is or use in your recipes
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    YUM YUM
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    You can spoon the dulce leche in a air tight container and store in fridge upto a month
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      can we have it with bread?

      Reply
    2. Aarthi

      at

      @Anonymousyes ofcourse you can

      Reply
    3. sweta choudhury

      at

      pls suggest where can i use this? cakes?? sandwiches etc? do we have various recipes with the product on your blog?

      Reply
    4. Aarthi

      at

      @sweta choudhury u can use in sandwich. check this link
      https://www.yummytummyaarthi.com/search/label/Dulce%20de%20Leche

      Reply
    5. Anonymous

      at

      Hi Arthur,please tell me after one whistle,shud I remove the whistle for simmering for 30 minutes

      Reply
    6. Kritika Kumar

      at

      I have the very same question. Did you remove the the whistle and simmered for 30 min?

      Reply
    7. Anshuman Nadkarni

      at

      you never remove the whistle of a hot pressure cooker unless you want an accident and a mess to happen...

      Reply

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