This is a quick dish which you can make for lunch or dinner. It is so easy to make and i love it so much. It is a filling burger meal as well.
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Hope you will give this a try and let me know how it turns out for you.
Preparation Time:10 mins
Cooking Time : 30 mins
Serves: 4
Ingredients:
Burger Buns – 4
Lettuce
Tomato Ketchup as needed
Mayonnaise as needed
Onion as needed sliced thinly
Tomato – 1 sliced thinly
Oil or Butter for frying
For Burger:
Minced Chicken – 500 grams
Onion – 1 medium size chopped finely
Garlic – 2 chopped finely
Dried Basil – 1 tsp
Dried Oregano – 1 tsp
Mayonnaise – 1/4 cup
Paprika – 1 tsp
Salt to taste
Black Pepper to taste
Method:
Take all ingredients given for burger. Mix well. Divide it into equal portion and flatten it.
Heat oil for frying, place patty and cook till done on both sides.
Take burger bun, toast till golden on both sides.
Take bun, spread ketchup, mayo, lettuce, burger patty, onions and tomatoes.
Serve.
Pictorial:
 |
| take chicken mince |
 |
| add onion |
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| add garlic |
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| add dried basil |
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| add oregano |
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| add mayonnaise |
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| add salt and pepper |
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| add paprika |
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| mix well |
 |
| divide it into equal portions |
 |
| place it on tawa |
 |
| take burger bun |
 |
| split it |
 |
 |
| toast till golden |
 |
| now it is done |
 |
| take ingredients for assembly |
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| spread ketchup on top of bun |
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| place lettuce |
 |
| place patty |
 |
| place some onions |
 |
| place tomatoes |
 |
| spread mayo on top |
 |
| done |
 |
| Serve |
simply and easy sandwich.Can you pls let me know that we can freeze the patties and use them when needed? If so, do we need them before frying or after frying?? Pls answer this question as this helps me lot.
Thank you.