Preparation Time : 20 mins
Serves : 2
Bagels – 2
Butter – 1 tblspn
Hung Curd / Cream Cheese – 4 tblspn
Coriander Leaves – 2 tblspn finely chopped
Green Chillies – 1 finely chopped
Salt to taste
Cucumber – 1 small sliced thinly into rounds
Tomatoes – 1 large sliced into rounds
Onions – 1 large sliced thinly
Lettuce – few leaves
Cheese Slice – 2
Mix the ingredients given for spread and set aside.
Slit bagel in half and butter it generously. Toast it in tawa till it crispy and toasted.
Now spread some of the spread on both side of the toasted bagels.
Arrange onions, cucumber and tomatoes on both sides.
Place a cheese slice and place the other bagel with the veg on top.
|take all your ingredients|
|chop up some coriander leaves and chillies|
|Take couple tblspn of hund curd in a bowl|
|add in finely chopped coriander and chillies|
|season with some salt|
|mix them well|
|take a bagel|
|split them in half|
|smear some butter on them|
|toast till they are golden|
|it should be crispy too|
|smear the herby spread all over the bagel|
|place some sliced onions on both sides|
|sprinkle some salt over, just a little..it is because a
touch of salt makes the tomatoes taste way sweeter
|lay a cheese slice|
|cover it up|