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    Home

    Chilli Garlic Momos Recipe

    August 11, 2022 By Aarthi 2 Comments

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    Chilli Garlic Momos Recipe with step by step pictures. Spicy and sweet filled with garlic flavour this momos taste amazing on its own as an Appetizer. Very popular recipe all over the world.

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    TABLE OF CONTENTS
    1. Chilli Garlic Momos | Chilli Garlic Momos Recipe
    2. Chilli Garlic Momos Recipe with Step by Step Pictures

    Chilli Garlic Momos Recipe

    This is a lipsmacking delicious momos recipe made with chilli garlic sauce. It taste amazing when served piping hot.

    Super delicious and my all time favourite momos recipes. Serve it hot with some spicy chilli chutney and you are in heaven. Taste amazing that you have to try it for sure. Momos is my all time favourite, i make it quite often. Hubby enjoys it more than me. Along with the tomato chilli chutney this momos taste amazing. It has lots of veggies added in them which makes it more tasty and healthy.

    This is a Chinese style momos with a chilli garlic sauce. So easy and so delicious.

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    How to Make Chilli Garlic Momos at Home

    Step 1: Frying the momos

    Take store bought or homemade momos and deep fry lightly. Drain and set aside.

    Step 2: Making the sauce

    Let's make the sauce. Heat oil and saute garlic and onions for a min. Add in chillies and capsicum and saute for 2 mins. Pour in sauces, salt, sugar and mix well. Add water and bring it to a boil. Pour in  in cornflour slurry and mix well. The sauce will thicken. Thats it your chilli garlic sauce is done.

    Step 3: Finishing the dish

    Add in fried momos in to the sauce and mix well. Garnish with spring onion or cilantro. Serve.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Chilli Garlic Momos | Chilli Garlic Momos Recipe

    Aarthi
    This is a lipsmackingly delicious momos recipe made with a chilli garlic sauce. It taste amazing when served piping hot.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 30 mins
    Total Time 40 mins
    Course Main
    Cuisine Chinese, Indian
    Servings 2 servings
    Calories 459 kcal
    Aarthi

    Ingredients
      

    • 10 Momos (You can use store bought)
    • 2 tbsp Oil for deep frying
    • 2 tbsp Garlic - 2 tblsp chopped finely
    • 1 Onion chopped finely
    • 2 Green Chillies chopped finely
    • 1 Capsicum | Bell pepper chopped finely
    • 2 tbsp Red Chilli Sauce (you can use store bought too)
    • 1 tsp Soy Sauce
    • Salt to taste
    • 1 tsp Sugar
    • 1 tsp Cornstarch
    • Water as needed

    Instructions
     

    • Take momos and deep fry lightly. Drain and set aside.
    • Heat oil and saute garlic and onions for a min.
    • Add in chillies and capsicum and saute for 2 mins.
    • Add in sauces, salt, sugar and mix well.
    • Add water and bring it to a boil.
    • Add in cornflour slurry and mix well.
    • Add in fried momos and mix well.
    • Serve.
    Nutrition Facts
    Chilli Garlic Momos | Chilli Garlic Momos Recipe
    Amount Per Serving (1 servings)
    Calories 459 Calories from Fat 198
    % Daily Value*
    Fat 22g34%
    Saturated Fat 3g19%
    Trans Fat 0.1g
    Polyunsaturated Fat 5g
    Monounsaturated Fat 9g
    Cholesterol 4mg1%
    Sodium 918mg40%
    Potassium 379mg11%
    Carbohydrates 61g20%
    Fiber 9g38%
    Sugar 12g13%
    Protein 9g18%
    Vitamin A 2594IU52%
    Vitamin C 71mg86%
    Calcium 96mg10%
    Iron 4mg22%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Chilli Garlic Momos Recipe with Step by Step Pictures

    1)Make momos as per this method. I made veg momos.  You can use store bought leftover momos or frozen momos too. Any dumplings can be used.

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    2)Deep fry lightly in oil

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    3)Dont fry too long. Just for few seconds is enough.

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    1)Heat oil in a pan. Add in onion and garlic

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    2)Saute for 1 min.

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    3)Add in green chillies.

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    4)Add in capsicum

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    5)Saute for 2mins.

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    6)Add in red chilli sauce and soy sauce

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    7)Mix well

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    8)Add in sugar and salt.

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    9)Add little water

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    10)Bring it to a boil.

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    11)Add in vinegar

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    12)Add in cornflour slurry and mix well.

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    13)Add in fried momos

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    14)Mix well

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    15)Serve

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    16)Enjoy hot.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Lindsay

      at

      5 stars
      You list red chili sauce but don't reference what type or brand or anything. I want to make this but don't know what chili sauce to use

      Reply
      • Aarthi

        at

        I have added links to my homemade chilli sauce in the recipe card. U can use store bought chilli sauce. Any brand would work.

        Reply

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