Dried Mango Muffins Recipe

Dried Mango Muffins Recipe with step by step pictures. Healthy Muffins made with a simple batter and dotted with dried mangoes.

Dried Mango Muffins Recipe

This muffin turned out super fluffy and moist. The muffin has tender crumbs and juicy fruits dotted all over them. The muffin itself is super fluffy and taste yummy.

I love baking muffins more than anything else. Not only because it is easy to make, but it makes a great thing to have as morning breakfast. I am not a big morning person, but i like to enjoy a warm muffin in the morning along with a cup of tea, coffee or in my case a cup of green tea.

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Hope you will give this a try and let me know how it turns out for you.

How to Make Mango Muffins Recipe (Dried Mango Muffins Recipe)

• Preheat oven to 200 degree C.
• Take flour, baking powder, in a bowl and mix well.
• Add in dried mango pieces and mix well.
• In a jug, take egg, milk, sugar and oil and mi well.
• Pour this into the flour.
• Fold gently. Dont over mix.
• Scoop this into the moulds. Bake for 18 to 20 mins.
• Remove and cool it.
• Serve warm.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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Dried Mango Muffins Recipe

These mango muffins is bursting with dried mango pieces. This muffin is everything you want it to be. Full of candied mango pieces.

4.15 from 28 votes

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Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 6 muffins

Calories: 406kcal

Author: Aarthi

Ingredients

• ▢ 1½ cup All Purpose Flour (Maida) 180 grams
• ▢ ¾ cup Sugar 150 grams
• ▢ 2 tsp Baking powder
• ▢ ½ cup Milk 120 ml
• ▢ 1 Egg
• ▢ ⅓ cup Oil or Melted Butter 160 ml
• ▢ ½ tsp Mango Extract
• ▢ ½ cup Dried mango chopped

(MY 1 CUP MEASURES 240 ML)

Instructions

• ▢
  Preheat oven to 200 degree C.
• ▢
  Take flour, baking powder, in a bowl and mix well.
• ▢
  Add in dried mango pieces and mix well.
• ▢
  In a jug, take egg, milk, sugar and oil and mix well.
• ▢
  Pour this wet mixture into the flour.
• ▢
  Fold gently. Don't over mix.
• ▢
  Scoop this into the moulds. Bake for 18 to 20 mins.
• ▢
  Remove and cool it.
• ▢
  Serve warm.

Video

Nutrition

Serving: 1servings | Calories: 406kcal | Carbohydrates: 65g | Protein: 6g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 30mg | Sodium: 160mg | Potassium: 75mg | Fiber: 2g | Sugar: 36g | Vitamin A: 2148IU | Vitamin C: 3mg | Calcium: 123mg | Iron: 3mg

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Dried Mango Muffins Recipe Step by Step Pictures

1)Take dried mango pieces

2)Chop it fine

3)Take flour in a bowl

4)Add in baking powder

6)MIx well

7)Add in mango pieces

8)Now take egg in a bowl

9)Add in sugar

10)Add in milk

11)Add oil or melted butter

12)MIx well

13)Add vanilla extract or mango extract

14)Mix well

15)Pour it into the flour

16)Fold gently. DON'T OVER MIX

17)Take muffin cups

18)Fill with batter, top with mango pieces

19)Bake till done

20)Serve