Cooking Time : 10 mins
Makes : 20 pedas
Recipe Source: Milkmaid
Sweetened Condensed Milk – 1 can / 400 grams
Lemon Juice – 2 tblspn
Corn Flour – 1 tblspn
Ghee – 1 tblspn
Milk Powder – 4 tblspn
Milk – 1/4 cup
Nuts – 3 tblspn finely chopped (optional)
Take all the ingredients in a nonstick pan.
Cook it on a medium high heat till the liquid evaporates and the mixture leaves the sides of the pan.
Remove it to a bowl and cool it down.
Take small portion and shape it into a round ball. now shape it like a peda and top with some nuts.
Chill for few hours.
|Take all your ingredients|
|Take sweetened condensed milk in a nonstick pan|
|add in milk powder|
|add in cornflour|
|add in milk|
|add in lemon juice|
|add in a spoonful of ghee|
|now cook this on medium high heat|
|the mix will begin to curdle a bit|
|keep cooking to evaporate the liquid|
|now it has started to get thick|
|mix till it leaves the sides of the pan|
|remove to a bowl and let it cool|
|take small portion|
|shape it like peda|
|place some nuts on top|
|Chill for few hours and serve|