Nungu Paal Sarbath Recipe with step by step pictures. Refreshing palm fruit sarbath made with ice apple, sarbath.
Nungu Paal Sarbath Recipe
This is a refreshing cold drink best for hot summer days. This palm fruit sarbath is not only delicious but taste so yummy as well.
Summer is here, and our streets are filled with palm fruit sarbath shops, tender coconut water shops, buttermilk vendors, and even millet porridge shops. My favorite of all is palm fruit sarbath. I love it.
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Hope you will give this a try and let me know how it turns out for you.
How to Make Nungu Paal Sarbath Recipe
- Cold milk - 1 cup
- Sarbath - 2 to 3 tblsp
- Nungu / Ice Apple / Palm Fruit - as needed
Mix everything together and serve cold.
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Table of Contents
📖 Recipe Card
Nungu Paal Sarbath Recipe | Ice Apple Milk Sarbath Recipe
Ingredients
- 2 cup Cold milk - 1 cup
- ¼ cup Nannari Sarbath
- 6 Nungu / Ice Apple / Palm Fruit
Instructions
- Mix all ingredients and serve.
Nutrition
Nungu Paal Sarbath Recipe Step by Step Pictures
1)Take a serving glass
2)Add some nanari syrup in
3)Add as much as you like
4)This is the sarbeth which i used
5)Add in palm fruit
6)Add in cold milk
7)Mix well
8)Serve
9)Enjoy
Aarthi
Hi aarthi
I tried these two drinks it's tempting to drink more .. it's delicious and I tried with three layers nungu watermelon and mango with nanrai syrup and lemons