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    Home

    Dahi Papdi Chaat Recipe

    July 25, 2022 By Aarthi 2 Comments

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    Dahi Papdi Chaat Recipe with step by step pictures. This is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.

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    TABLE OF CONTENTS
    1. Dahi Papdi Chaat Recipe
    2. Dahi Papdi Chaat Recipe Step by Step

    Dahi Papdi Chaat

    This is one delicious and easy chaat recipe which you can rustle up in few minutes. So easy to put together, but taste really spot on.. I loved it to the core..

    Similar Recipes,
    Easy Aloo Chaat
    Pav Buns
    Vada Pav
    Ragda Pattice
    Onion Pav
    Pav Bhaji
    Samosa Sundal
    Pani Puri
    Puri for Pani Puri
    Dates & Tamarind Chutney
    Chat Green Chutney

    Ingredients for Dahi Papdi Chaat

    • Papdi - 10 to 12 ( I used store bought)
    • Thick Curd / Yogurt - ½ cup (Recipe here)
    • Potatoes - 1 peeled, cubed and boiled
    • Green Chutney as needed ( Recipe here)
    • Dates & Tamarind Chutney as needed (Recipe here)
    • Onion - 1 medium size chopped finely
    • Tomatoes - 1 medium size chopped finely
    • Coriander leaves as needed finely chopped
    • Sev / Oma podi as needed for topping (Recipe here)
    • Chat Masala Powder to taste
    • Chilli Powder to taste
    • Jeera Powder / Cumin Powder to taste
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    I used store bought papdi for this, will soon share the recipe of homemade papdi which are even more tasty. 

     
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    Hope you will give this a try and let me know how it turns out for you..

    How to Make Dahi Papdi Chaat

    1. Take a serving plate, crush some papdi and place over it.
    2. Top with boiled potatoes and curd.
    3. Now top with onions, tomatoes, spice powders, coriander leaves, chutneys and sev.
    4. Serve immediately.
     
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Dahi Papdi Chaat Recipe

    Dahi Papdi Chaat Recipe with step by step pictures. This is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 mins
    Total Time 20 mins
    Servings 2 servings
    Calories 35 kcal

    Ingredients
      

    • 10 to 12 Papdi I used store bought
    • ½ cup Thick Curd / Yogurt
    • 1 peeled cubed and boiled Potatoes
    • Green Chutney as needed
    • Dates & Tamarind Chutney as needed
    • 1 medium size Onion chopped finely
    • 1 medium size Tomatoes chopped finely
    • Coriander leaves as needed finely chopped
    • Sev / Oma podi as needed for topping Recipe here
    • Chat Masala Powder to taste
    • Chilli Powder to taste
    • Jeera Powder / Cumin Powder to taste

    Instructions
     

    • Take a serving plate, crush some papdi and place over it.
    • Top with boiled potatoes and curd.
    • Now top with onions, tomatoes, spice powders, coriander leaves, chutneys and sev.
    • Serve immediately.
    Nutrition Facts
    Dahi Papdi Chaat Recipe
    Amount Per Serving (1 g)
    Calories 35 Calories from Fat 3
    % Daily Value*
    Fat 0.3g0%
    Saturated Fat 0.04g0%
    Polyunsaturated Fat 0.1g
    Monounsaturated Fat 0.04g
    Sodium 294mg13%
    Potassium 386mg11%
    Carbohydrates 8g3%
    Fiber 2g8%
    Sugar 5g6%
    Protein 2g4%
    Vitamin A 240IU5%
    Vitamin C 19mg23%
    Calcium 64mg6%
    Iron 2mg11%
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword Dahi Papdi Chaat Recipe
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Dahi Papdi Chaat Recipe Step by Step

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    Take all your ingredients
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    Take your serving plate
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    some papdis
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    crush them lightly and put it in a plate
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    top with some boiled potatoes
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    spoon some curd / yogurt
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    top with onions
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    tomatoes
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    now take your green chutney..Recipe here
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    spoon over the chaat
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    Take some Dates & Tamarind chutney..Recipe here
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    Spoon that over
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    Now take some chilli, jeera and chat masala powder
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    sprinkle over the chaat
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    now top the whole thing with sev
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    and coriander leaves

     

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    Serve immediately
     
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Krithika

      at

      Can you please suggest me shops where I can get papdis in chennai?

      Reply
      • Aarthi

        at

        You can check in amazon

        Reply

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