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    Home » Recipes » Recent Recipes

    Dahi Papdi Chaat Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Dahi Papdi Chaat Recipe with step by step pictures. This is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.

    Dahi Papdi Chaat

    This is one delicious and easy chaat recipe which you can rustle up in few minutes. So easy to put together, but taste really spot on.. I loved it to the core..

    Similar Recipes,
    Easy Aloo Chaat
    Pav Buns
    Vada Pav
    Ragda Pattice
    Onion Pav
    Pav Bhaji
    Samosa Sundal
    Pani Puri
    Puri for Pani Puri
    Dates & Tamarind Chutney
    Chat Green Chutney

    Ingredients for Dahi Papdi Chaat

    • Papdi - 10 to 12 ( I used store bought)
    • Thick Curd / Yogurt - ½ cup (Recipe here)
    • Potatoes - 1 peeled, cubed and boiled
    • Green Chutney as needed ( Recipe here)
    • Dates & Tamarind Chutney as needed (Recipe here)
    • Onion - 1 medium size chopped finely
    • Tomatoes - 1 medium size chopped finely
    • Coriander leaves as needed finely chopped
    • Sev / Oma podi as needed for topping (Recipe here)
    • Chat Masala Powder to taste
    • Chilli Powder to taste
    • Jeera Powder / Cumin Powder to taste

    I used store bought papdi for this, will soon share the recipe of homemade papdi which are even more tasty. 

     
     
    Hope you will give this a try and let me know how it turns out for you..

    How to Make Dahi Papdi Chaat

    1. Take a serving plate, crush some papdi and place over it.
    2. Top with boiled potatoes and curd.
    3. Now top with onions, tomatoes, spice powders, coriander leaves, chutneys and sev.
    4. Serve immediately.
     
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Dahi Papdi Chaat Recipe

    Dahi Papdi Chaat Recipe with step by step pictures. This is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Total Time 20 minutes mins
    Servings 2 servings
    Calories 35 kcal

    Ingredients
      

    • 10 to 12 Papdi I used store bought
    • ½ cup Thick Curd / Yogurt
    • 1 peeled cubed and boiled Potatoes
    • Green Chutney as needed
    • Dates & Tamarind Chutney as needed
    • 1 medium size Onion chopped finely
    • 1 medium size Tomatoes chopped finely
    • Coriander leaves as needed finely chopped
    • Sev / Oma podi as needed for topping Recipe here
    • Chat Masala Powder to taste
    • Chilli Powder to taste
    • Jeera Powder / Cumin Powder to taste

    Instructions
     

    • Take a serving plate, crush some papdi and place over it.
    • Top with boiled potatoes and curd.
    • Now top with onions, tomatoes, spice powders, coriander leaves, chutneys and sev.
    • Serve immediately.

    Nutrition

    Nutrition Facts
    Dahi Papdi Chaat Recipe
    Serving Size
     
    1 g
    Amount per Serving
    Calories
    35
    % Daily Value*
    Fat
     
    0.3
    g
    0
    %
    Saturated Fat
     
    0.04
    g
    0
    %
    Polyunsaturated Fat
     
    0.1
    g
    Monounsaturated Fat
     
    0.04
    g
    Sodium
     
    294
    mg
    13
    %
    Potassium
     
    386
    mg
    11
    %
    Carbohydrates
     
    8
    g
    3
    %
    Fiber
     
    2
    g
    8
    %
    Sugar
     
    5
    g
    6
    %
    Protein
     
    2
    g
    4
    %
    Vitamin A
     
    240
    IU
    5
    %
    Vitamin C
     
    19
    mg
    23
    %
    Calcium
     
    64
    mg
    6
    %
    Iron
     
    2
    mg
    11
    %
    * Percent Daily Values are based on a 2000 calorie diet.
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    Dahi Papdi Chaat Recipe Step by Step

    Take all your ingredients
    Take your serving plate
    some papdis
    crush them lightly and put it in a plate
    top with some boiled potatoes
    spoon some curd / yogurt
    top with onions
    tomatoes
    now take your green chutney..Recipe here
    spoon over the chaat
    Take some Dates & Tamarind chutney..Recipe here
    Spoon that over
    Now take some chilli, jeera and chat masala powder
    sprinkle over the chaat
    now top the whole thing with sev
    and coriander leaves

     

    Serve immediately
     
     
     
    • Samosa Chaat Recipe
    • Green Chutney Recipe
    • Maggi Bhel Chaat Recipe
    • Misal Pav Recipe
    • Buttered Corn Recipe
    • Tamarind Chutney Recipe

    184
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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      5 from 1 vote (1 rating without comment)

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    1. Krithika

      at

      Can you please suggest me shops where I can get papdis in chennai?

      Reply
      • Aarthi

        at

        You can check in amazon

        Reply

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