Delicious samosa served with a spicy masala chaat topped with green chutney, dates chutney, onions, tomatoes and chillies.
Samosa Chaat | Samosa Sundal Recipe
I have had this samosa sundal in lots of exhibition which they conduct here in our place..And this was the only one which I order always apart from gobi 65 and pani puri. I love this stuff a lot because it has samosa in it as well as the ragda gravy.
How to Make Samosa Chaat
- Take a serving plate. Place samosa.
- Pour ragda gravy on top.
- Drizzle with green chutney and tamarind chutney.
- Sprinkle onions, tomatoes and chillies.
- Garnish with coriander leaves.
I have both the Samosa and Ragda Gravy / Peas Gravy in my blog. If you have everything ready, this is just a matter of moment to put it together. This is great for parties because every one love this. The cool thing here is this can serve as a main course since it is so heavy. You don’t need anything other than this.
You can top this with variety of stuffs like
- finely chopped onions
- finely chopped tomatoes
- chopped coriander leaves
- grated carrots
- lemon juice
- crispy sev or any namkeen
- sprinkle of chaat masala
I hope you will love it and let me know what you think.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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Samosa Sundal | Samosa Chaat Recipe
Delicious samosa served with a spicy masala chaat topped with green chutney, dates chutney, onions, tomatoes and chillies.
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Servings: 4 servings
Calories: 320kcal
Ingredients
- 4 Samosa
- Ragda Gravy
- Green Chutney
- Tamarind Chutney
- 1 Onion finely chopped
- 1 Tomato finely chopped
- 1 Green Chilli finely chopped
- 3 tbsp Coriander leaves finely chopped
Instructions
- Take samosa in a plate. Pour the ragda gravy over the samosa.
- Drizzle with green chutney and tamarind chutney. Sprinkle with some onions, tomatoes, green chillies and coriander leaves.
- Serve immediately.
Nutrition
Serving: 1servings | Calories: 320kcal
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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Samosa Chaat Step by Step
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| Take all your ingredients |
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| and your fresh toppings |
 |
| take a samosa in a plate |
 |
| pour the gravy all over the top |
 |
| drizzle some chutney |
 |
| onions |
 |
| tomatoes |
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| green chillies and coriander leaves |
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| Serve |
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faseela
yummy
Rita
Love to come here and learn; your Samosas are calling my name.
Rita
maha
looks so yum ......
Deeps @ Naughty Curry
nice variation on regular samosa, should do this the next time i have left over samosa's
San
Spicy and a delicious snack for the evenings. Samosa looks wonderful.
Only Fish Recipes
wow...samosa chat !!!!its almost 6 pm now n I hav started to feel hungry....dear....plz pass me the bowl 🙂
I have awards for u in my space...plz accept 🙂
Heather @girlichef.com
Such a beautiful and tasty sounding dish!
Sobha Shyam
very yummy chaat...
Join the Just "4" Fun event 🙂
Cynthia
I love your new header and that Tomato Dhal is outstanding!
Amina Khaleel
wow... chaat looks amazing... yummy...
Hema
Love this chat, superb..
cookingvarieties
hi aarthi, delicious looking. different because it is in a sauce.
woulod love to try
have a nice day
Ganga Sreekanth
Awesome recipe...
Cham
I like the sundal gravy sounds good!
Amy
so delicious!!
Hot & Spicy Treats –Festive Food
Shilpakiran
wish i would have been there to have samosa chat .. its just perfect and mouthwatering ..love u thanks for sharing dear
Deeksha
Mouthwatering chaat. Yum Yum
Chandrani
Samosa chaat looks yummy.
Cuisine Delights
My First Event - "COLOURFUL HOLI".
♥LOVE2COOK MALAYSIA♥
Samosa chat...so inviting! May I join you dear? 😉
jeyashrisuresh
mouthwatering recipe
hemalata
Looks so inviting n tempting samosa chat.
RAKS KITCHEN
I love it a lot! Sounds very yummy!
Irene
Yum Yum in deed 🙂
Gayathri Anand
Lot of chat recps. I am drooling here ...You are tempting me
Sharmilee! :)
Craving for this chat now..looks tempting
Mélange
Nice yummy recipe Aarthi..Thanks.
Preeti Garg
i love samosa chaat :)Awesome....
visit @my blog for my first event in ur free time 🙂
Preeti
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