This is one recipe which i tried it few days back and loved it. The baby corn tasted crispy and since i fried it in a tawa it is healthy.
Similar Recipes,
Gobi 65
Gobi 65 Restaurant Style
Paneer 65
Chicken 65
Preparation Time : 10 mins
Cooking Time : 10 mins
Serves : 2
Baby Corn - 7 to 8 chopped
Salt to taste
Oil for frying
Water as needed
For Masala:
Ginger Garlic Paste - 1 tsp
Chilli Powder - 1 tsp
Garam Masala Powder - 1 tsp
Salt to taste
Rice Flour / Arisi Mavu - 1 tblspn
All Purpose Flour / Maida - 1 tblspn
Corn Flour / Cornstarch - 1 tblspn
Lemon Juice - 1 tsp
Method:
Take baby corn in a bowl, add in salt and water. Cook till tender and cooked. Drain them.
Now add in all the masala ingredients in and mix well.
Pan fry in little oil or deep fry them.
Drain onto some paper towel.
Sprinkle chat masala over and serve hot.
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| Take baby corn |
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| cut it into small pieces |
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| take it in a sauce pan |
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| add water |
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| add little salt |
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| cook till tender |
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| drain off |
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| take all your ingredients |
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| take the cooked baby corn in a bowl |
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| add in ginger garlic paste |
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| add in chilli powder, garam masala powder and salt |
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| add in lemon juice |
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| add in all purpose flour / maida |
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| add in cornflour |
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| and some rice flour |
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| add little water |
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| mix well |
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| now fry them..i just drizzled some oil in my iron tawa and fried |
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| you could deep fry them as well |
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| drain on to some paper towel |
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| sprinkle little chat masala |
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| serve |
Anonymous
Nice recipe aarthi. Can u tel what food I can give my baby after 4 months of birth.
Aarthi
@AnonymousWait for 2 more months and start after 6 months
Anonymous
Thanks. Today tired ur curd vada recipe. It was awesome. Thanks yaar. Following ur recipes. My hubi liked a lot. Tired even tandoori and chicken salna.salna . it was amazing. God bless u.
Anonymous
Very nice. Looks yummy!!!! Aarthi, can you please what other veggies we can use instead of corn??
Thanks.
Aarthi
@Anonymousu can use cauliflower, potato, carrot, broccoli or anything
kamalaveni
Very tasty recipe, my daughter like this very much, thanks for sharing.
Anonymous
this corn 65 is not that much red colour if we fry it it seems its golden brown plese give me suggestion arthi to give red colour to it
Anonymous
yes this corn 65 is tremondously yummy food ever
Anonymous
should we compalsarly use lemon?????? aarthi????
Anonymous
@kamalaveniya even my son liked a lot thank u sooooooooo much ya aarthi may god bless u
Aarthi
@Anonymousu can skip lemon, but it gives nice taste
umamahi
can i cut the corn finger lyk pieces n use dis recipe?thankss:)
Aarthi
@umamahiyes u could cut it anyway
Priya Ramkumar
I made this yesterday and packed in lunch box as accomplishment for veg pulav .. It was all praises from my hubby .. Thanks for the recipe .. It tasted yummy ..
Preethi Charu
You were wonderful keep posting these type of recepies I will try this recepie today hope it come out well for me
Preethi Charu
You were wonderful keep posting these type of recepies I will try this recepie today hope it come out well for me
Gayathri
Came out very well....thanks for d good recipe...keep posting with new ideas 👏👏