
Sukka Chana Curry Recipe - Dry Chickpeas Curry Recipe with step wise pictures.
Delicious masala tossed chana curry which is not only easy to make but taste so yummy and spicy. This makes a great sidedish for roti as well.
If you are looking for a quick side dish for your rice or roti with chana. then this comes handy. This is a dry preparation made with chana, it has lots of spices and it is complete masaladaar.
Similar Sabzi Recipes,
Aloo Chole
Sweet Corn Masala
Cabbage Chana Sabzi
Aloo Methi Sabzi
Aloo Bhindi
Gatte Ki Sabzi

Hope you will give this a try and let me know how it turns out for you.

📖 Recipe Card

Sukka Chana Curry Recipe
Ingredients
- Cooked Chana / Chickpeas - 2 cups
- Oil - 2 tblsp
- Cumin Seeds / Jeerakam - 1 tsp
- Ginger Garlic Paste - 1 tblsp
- Chilli powder - 1 tsp
- Turmeric Powder - ½ tsp
- Cumin Powder - 1 tsp
- Coriander Powder - 2 tsp
- Garam Masala Powder - 1 tsp
- Amchoor Powder - 1 tsp
- Salt to taste
- Green Chillies - 2 chopped finely
Instructions
- Heat oil in a pan. Add cumin and let it sizzle.
- Add ginger garlic paste and mix well.
- Add in spice powders and cook on a low heat.
- Add chana and amchoor and salt. Mix well.
- Add a splash of water and cook for few mins.
- Add chillies and mix well.
- serve,
Pictorial:
1)Heat oil in a pan. Add cumin and let it sizzle.

2)Add in ginger garlic paste

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3)Saute them for a min.

4)Add in cumin powder and turmeric powder

5)Add chilli powder and coriander powder

5)Mix well

6)Add garam masala powder

10)Mix well

11)Add cooked chana

12)toss well

13)Add salt and amchoor powder

14)Mix well

15)Add a splash of water

15)Add chillies

16)Mix well.

17)Serve







Monie
It looks yummy ... Am gonna try it by today
Dr.k.lalitha
It's easy to prepare with all ingredients available at home I am going to try it today thank you.