Last Updated on July 25, 2017
I came across through a cookbook which came as a compliment when we bought our microwave oven. I was so tempted to try it out immediately and I did so..The result was the entire bowl got over within 5 mins..Yes my lovely family emptied the whole lot in no time..I took some portion in a small bowl and was very busy taking pictures and my caring family which includes my sister, mom and even my loving pet joe finished the whole lot before the photo shoot was over..When I realized this, I thought thank god I took some for photo shoot, I ate a spoonful of this chutney and reserved some to eat later,but believe it or not that too got over within minutes..Unlucky me..
The reason I was illustrating this whole incident is only one thing..Actually this chutney was so HEAVENLY, that is my whole point..You can have it as it is without any regrets…If you are a so generous(not like my family) you can have it in fridge and have it with roti every now and then..I hope you love this too and let me know what you think…
Ingrediants:
Raw Mango – 4 large peeled and sliced thinly
Sugar – 1 cup / 200 gms
Black Salt – ½ tsp
Salt – 1 tsp
Mustard Seeds / Kaduku – 1 tsp
Cumin Seeds / Jeerakam – 1 tsp (crushed)
Fennel Seeds / Saunf / Sombu – 1 tsp (crushed)
Dry Red Chilli – 2
Oil- 3 tblspn
Method:
Heat oil in a heavy bottom pan. Add mustard, cumin, fennel and dry red chilli and sauté for 30 sec.
Add sliced mangoes and mix well. Add a dash of water and cover the pan and cook for 15 min untill the mangoes are cooked.
Now open the pan and add salt,black salt and sugar. Mix well.
Cook for 10 mins untill the chutney gets thick and leaves the sides of pan.
Serve or store in air tight container in fridge.
Pictorial:
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| Take all your ingrediants |
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| You need lovely raw mangoes |
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| Peel em |
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| slice them |
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| Heat oil |
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| add mustard |
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| fennel |
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| cumin |
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| dry red chilli |
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| mangoes |
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| and toss well |
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| add a splash of water |
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| cover and cook |
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| when it is cooked |
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| add salt |
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| black salt |
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| sugar |
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| and mix well |
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| cook it till it gets thick |
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| like this |
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| Serve |
Kanan
nice chutney. looks perfect
Ramya
wow..ive got to try this...nice click
Purabi Naha
This looks scrumptious! Thanks for publishing the chutney recipe!!
Food, Fun and Life in the Charente
I love mango chutney but I have never seen a white mango before! All of ours are orange. Will try this out thanks Diane
Suby
looks very appetizing ............will try it .............
Kalpana Sareesh
am a big fan of this .. but hv never tried it .. Bookmarked.!!!
The Pumpkin Farm
looks yummy aarthi...
do link to my event if possible - Mango Mania 99
faseela
wow yummy chutney dear....
Chandrani
Sweet mango chutney looks yummy.
Cuisine Delights
My First Event-SPOTLIGHT:"COLOURFUL HOLI" .
Fran
This looks delicious. I have now cooked several of your recipes and every one has been so tasty. I have even told all my blogging friends about you. Thank you for such a lovely blog xxx
Sharmilee! :)
Tongue ticking yummy looking chutney
Deeksha
mouthwatering here 🙂 Chutney looks very tempting.
The Yogi Vegetarian
This looks really really good! Unfortunately green mangoes are difficult to find iin the UK, or I would try it immediately!
Home Cooked Oriya Food
perfect chutney! love it...
Roshu
Something very new to me...mouth watering here
Jessica | Cajunlicious
Aarthi this looks so delicious and I love the spices with the mango.
Poonam Borkar
very delicious looking chutney..wonderful recipe dear!!
Spicy-Aroma
maha
looking tangy n sum sweet too.....yum yum...
Hema
Awesome chutney..
Anu
Yummy with all the different tastes. Usually i add Jaggery in this
Hamaree Rasoi
This super quick mango chutney looks inviting
Deepa
Hamaree Rasoi
Sobha Shyam
mouthwatering and yummy chutney..
Join the Just "4" Fun event 🙂
Rekha shoban
yummy chutney!!!
Follow foodie
excellent aarthi..Lots of patience..Just started to follow your blog.
http://followfoodie.blogspot.com/
Mélange
Torture torture !!
Am drooling over this one.
Kalyani
similar to manga pachadi that we make home except for saunf adn sugar !
slurpy tangy chutney Aarthi !
Kalyani
Sizzling Tastebuds
Event : Holi Fest – Colourful Palette
Event : Bake Fest # 5
Lavanya
Aarthi I want to eat it right away...looks yummm...
http://lavanyasrecipes.blogspot.com/
Blackswan
Certainly something new to me. When I saw the pix, I was asking myself, "Is this a dessert or appetizer?" Very interesting, dear!
Aarthi, I've been nominated for this Int'l Women's Day. Appreciate if you could support this event & click on "Like" @ Support International Women's Day! Thks, dear!
Hemavathi Murari
superb, very flavourful one.
Hema's Adugemane
hemalata
Yummy chutney n mouthwatering presentation.
Archana
Unlucky for you dear but when the chutney looks so heavenly what else do you expect.
Mythreyi
Never made Sweet Version, but I have tasted one, that is made with GUD ( bellam). Will try your sugar version soon, Aarthi!!
-Mythreyi
Yum! Yum! Yum!
Deeps @ Naughty Curry
bookmarked! cant wait to try it, i LOVE pickles that are sweet & sour
Preeti Garg
Awesome....
visit @my blog for my first event in ur free time 🙂
Preeti
Ongoing Event--Color n Sweet-HOLI FEST
Preeti's Kitchen Life
Teena Mary
wow...lip smacking recipe! You've perfectly done too!
Asha
Nice 🙂 The Bengali style of aamer chuntney is similar. Do checkout my recipe blog when time permits.
Prabha
Your recipes are always perfect and easy to follow....I have tried a few and they are amazing. Thanks for your time and effort Aarthi and MGBU always. Thanks again