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    Home

    Raw Mango Poriyal Recipe

    Last Updated On: Apr 6, 2025 by Aarthi


    Jump to Recipe Print Recipe

    Raw Mango Poriyal Recipe with step by step pictures. This is made with Raw Mango , Chilli Powder and Sugar.

    Raw Mango Poriyal

    This is a quick and easy poriyal which is made using Raw mango. It is fast to make and needs just a handful of ingredients. Taste great with rasam or sambar rice or anything. This dish can be done in under 20 mins or so. You can make this and have it on its own as well, it is that delicious. The mango taste little sweet, tangy and spicy. Total YUM..

     
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    Hope you will give this a try and let me know how it turns out for you..

    Ingredients for Raw Mango Poriyal

    • Raw Mango- 2 peeled and cubed
    • Salt to taste
    • Turmeric Powder / Manjal Podi - 1 tsp
    • Oil - 3 tblspn
    • Mustard Seeds / Kaduku - 1 tsp
    • Asafoetida / Hing / Kaya Podi a pinch
    • Chilli Powder - 1 tsp
    • Sugar - 2 tbsp

    How to make Raw Mango Poriyal

    1. Heat oil in a kadai. Add in mustard seeds,asafoetida. let them sizzle.
    2. Add in mango, turmeric and salt and toss well. Cook till it gets cooked.
    3. Add in chilli powder, salt and mix well.
    4. Serve.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Raw Mango Poriyal Recipe | Mangai Poriyal Recipe
    •  
    • Raw Mango Poriyal Recipe step by step picture

    📖 Recipe Card

    Raw Mango Poriyal Recipe | Mangai Poriyal Recipe

    Raw Mango Poriyal Recipe with step by step picture. This is made with Raw Mango , Chilli Powder and Sugar
    No ratings yet
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 3 servings
    Calories: 247kcal

    Ingredients

    • 2 Raw Mango peeled and cubed
    • Salt to taste
    • 1 tsp Turmeric Powder
    • 3 tbsp Oil
    • 1 tsp Mustard Seeds
    • Asafoetida
    • 1 tsp Chilli Powder
    • 2 tbsp Sugar

    Instructions

    • Heat oil in a kadai. Add in mustard seeds,asafoetida. let them sizzle.
    • Add in mango, turmeric and salt and toss well. Cook till it gets cooked.
    • Add in chilli powder, salt and mix well.
    • Serve.

    Nutrition

    Serving: 1servings | Calories: 247kcal | Carbohydrates: 30g | Protein: 2g | Fat: 15g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Sodium: 13mg | Potassium: 269mg | Fiber: 3g | Sugar: 27g | Vitamin A: 1691IU | Vitamin C: 50mg | Calcium: 21mg | Iron: 1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Raw Mango Poriyal Recipe step by step picture

    Chop up the raw mango, if the skin it too thick, 
    you can peel them
    heat oil in a pan
    add mustard seeds
    add asafoetida
    raw mangoes
    toss well
    add turrmeric powder and salt
    toss well
    cook for few mins
    now cover the pan and cook
    now add chilli powder
    mix well
    add sugar
    mix well
    done
    Serve
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anlet Prince - AnnsLittleCorner

      at

      Mouth Watering will definitely try this.

      Reply
    2. Anonymous

      at

      what is the name of the kadai u are using for this recipe?

      Reply
      • Aarthi

        at

        It is sanjeev kapoor davinci set

        Reply

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