Cashew Brownies Recipe with step by step pictures. This is made with Milk Chocolate, Cocoa powder and Flour.

Chocolate Cashew Brownies

I love making brownies, my all time favorite brownies is nigella lawson's everyday brownies..I posted that long before, i wanted to do a updated post for a very long time with new pictures. So i took that recipe made small changes to it and posting it here..I have quite a few brownies in my blog. Check it here.

This brownies is just perfect, it has a crust and gooey chocolate interior with small crunchy bits of cashews. Give this a try and let me know how it turns out for you..

Ingredients for Cashew Brownies Recipe

All Purpose Flour / Maida - 1 cup / 120 grams
Baking Soda / Cooking Soda - 1 tsp
Salt - ¼ tsp
Sugar - 1 ¾ cup / 350 grams
Oil - 1 cup / 240 ml
Cocoa Powder - ¾ cup / 80 grams
Eggs - 4
Vanilla Essence - 1 tbsp
Cashewnuts - 1 cup chopped into small pieces
Milk Chocolate - 1 cup chopped (chocolate chips can be used)

How to make Cashew Brownies Recipe

Preheat oven to 180 Degree C.
Take flour, baking soda and salt in a bowl. Mix well, set aside.
In a sauce pan, take oil and heat till it gets warm. Add in sugar and mix well..
Now add in cocoa powder and mix well.
Add in the flour mix and fold gently. Once it is mixed lightly, add in couple of eggs and mix well. Add in another couple of eggs and fold again.
Add in vanilla essence and fold gently.
Add in cashews and chocolate pieces and fold gently.
Line a baking pan with foil and grease it well with oil. Pour in the batter and spread it.
Bake it for 40 to 45 mins.
Remove it and let it cool gently.
Now invert the cake pan and peel off the foil. Now cut it into small pieces and serve.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

📖 Recipe Card

Chocolate Cashew Brownies Recipe | Cashew Brownies Recipe

Chocolate Cashew Brownies Recipe with step by step pcture. This is made with Milk Chocolate, Cocoa powder and Flour

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10

Baking time 45

Total Time 55

Course Dessert

Cuisine American

Servings Bars

Calories 321 kcal

Ingredients

1 cup All Purpose Flour (120 grams )
1 teaspoon Baking Soda
¼ teaspoon Salt
1 ¾ cup Sugar (350 grams )
1 cup Oil (240 ml )
¾ cup Cocoa Powder (80 grams )
4 Eggs
1 tablespoon Vanilla Essence
1 cup Cashew nuts chopped
1 cup Milk Chocolate chopped chocolate chips can be used

Instructions

Preheat oven to 180 Degree C.
Take flour, baking soda and salt in a bowl. Mix well, set aside.
In a sauce pan, take oil and heat till it gets warm. Add in sugar and mix well..
Now add in cocoa powder and mix well.
Add in the flour mix and fold gently. Once it is mixed lightly, add in couple of eggs and mix well. Add in another couple of eggs and fold again.
Add in vanilla essence and fold gently.
Add in cashews and chocolate pieces and fold gently.
Line a baking pan with foil and grease it well with oil. Pour in the batter and spread it.
Bake it for 40 to 45 mins.
Remove it and let it cool gently.
Now invert the cake pan and peel off the foil. Now cut it into small pieces and serve.

Nutrition

Serving: 1servingsCalories: 321kcalCarbohydrates: 34gProtein: 5gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 12gTrans Fat: 0.1gCholesterol: 43mgSodium: 132mgPotassium: 166mgFiber: 2gSugar: 24gVitamin A: 75IUVitamin C: 0.2mgCalcium: 33mgIron: 2mg

Tried this recipe?Let us know how it was!