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    Fried Chicken Burger

    Last Updated On: Apr 14, 2025 by Aarthi

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    Fried Chicken Sandwich Recipe with Step by Step Pictures. Super juicy chicken sandwich made with fried chicken. This delicious sandwich can be over loaded with some onions, tomatoes, lettuce and sauces.

    Fried Chicken Burger Recipe

    Delicious and juicy chicken burger which is not only tasty but is super easy to make. This burger makes a great lunch or dinner. Super delicious spicy burger which is perfect to pack in lunch box or taste amazing for dinner too.

    Table of Contents

    • About Fried Chicken Sandwich | Burger Recipe
    • 📖 Recipe Card
    • Fried Chicken Sandwich | Buttermilk Fried Chicken Sandwich Recipe
    • Fried Chicken Sandwich Recipe (SPICY)
    • Fried Chicken Burger Recipe (NON SPICY)

    About Fried Chicken Sandwich | Burger Recipe

    Fried Chicken Sandwich Recipe with Step by Step Pictures. Super juicy chicken sandwich made with fried chicken. This delicious sandwich can be over loaded with some onions, tomatoes, lettuce and sauces.

    Chicken thighs are marinated in a buttermilk hot sauce marinate and coated with a seasoned flour coating. This is then fried till crispy. You can make it even loaded with sauces like mayonnaise, ketchup, onions, tomatoes and lettuce. This makes a great party dish.

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    INGREDIENTS FOR FRIED CHICKEN SANDWICH RECIPE

    • 4 pieces Boneless Chicken thighs
    • 1 cup Buttermilk
    • ¼ cup Red Chilli Sauce
    • Salt to taste
    • Oil for deep frying

    FOR COATING:

    • 1 cup All Purpose Flour
    • ½ cup Cornstarch
    • 2 tsp Chilli Powder - 2 tsp
    • Salt to taste
    • 1 tsp Black Pepper Powder
    • 1 tsp Dried Oregano
    • 1 tsp Dried Parsley

    FOR MAKING SANDWICH:

    • 4 Burger buns
    • Ketchup as needed
    • Butter for toasting buns

    Fried Chicken Sandwich

    FRIED CHICKEN SANDWICH (STEPS)

    PREPARE CHICKEN FOR FRYING

    Take chicken in a board. Bash it well so it even and thin.

    MARINATE FOR CHICKEN

    Take buttermilk or yogurt in a bowl, add salt and chilli sauce. Mix well. Add chicken in this and mix well. Coat this and set aside in fridge to marinate for at least 2 hours or overnight.

    PREPARING THE SEASONED FLOUR FOR CHICKEN

    Mix all ingredients for coating. Now take chicken and coat in the flour. Dip back in the buttermilk and coat in flour again. Set aside for 5 mins.

    FRYING THE CHICKEN

    heat oil for deep frying, drop chicken in and fry till golden and crispy. Drain,.

    ASSEMBLING THE SANDWICH

    Toast buns in butter till golden. Spread ketchup. Place fried chicken and cover it. Serve.

    Fried Chicken Sandwich

    📖 Recipe Card

    Fried Chicken Sandwich | Buttermilk Fried Chicken Sandwich Recipe

    Juicy fried chicken sandwich which is easy to make. The chicken is so flavourful with just minimum spices added to it.
    4 from 4 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 4 servings
    Calories: 649kcal
    Author: Aarthi

    Ingredients

    • 4 pieces Boneless Chicken thighs
    • 1 cup Buttermilk
    • ¼ cup Red Chilli Sauce
    • Salt to taste
    • Oil for deep frying

    FOR COATING:

    • 1 cup All Purpose Flour
    • ½ cup Cornstarch
    • 2 tsp Chilli Powder - 2 tsp
    • Salt to taste
    • 1 tsp Black Pepper Powder
    • 1 tsp Dried Oregano
    • 1 tsp Dried Parsley

    FOR MAKING SANDWICH:

    • 4 Burger buns
    • Ketchup as needed
    • Butter for toasting buns

    Instructions

    • Take chicken in a board. Bash it well so it even and thin.
    • Take butetrmilk or yogurt in a bowl, add salt and chilli sauce. Mix well.
    • Add chicken in this and mix well. Coat this and set aside in fridge to marinate for atleast 2 hours or overnight.
    • Mix all ingredients for coating.
    • Now take chicken and coat in the flour. DIp back in the buttermilk and coat in flour again.
    • Set aside for 5 mins.
    • heat oil for deep frying,drop chicken in and fry till golden and crispy.
    • Drain,.
    • Toast buns in butter till golden. Spread ketchup. Place fried chicken and cover it.
    • Serve.

    Nutrition

    Serving: 1servings | Calories: 649kcal | Carbohydrates: 71g | Protein: 32g | Fat: 27g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 129mg | Sodium: 616mg | Potassium: 719mg | Fiber: 7g | Sugar: 7g | Vitamin A: 4584IU | Vitamin C: 1mg | Calcium: 197mg | Iron: 6mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Fried Chicken Sandwich Recipe (SPICY)

    1)Bash boneless chicken pieces, you could use breast or thighs. So it is thin and even

    2)Take yogurt or buttermilk in a bowl

    3)Add in chilli sauce.

    4)Season with salt

    4)Mix well

    5)Add chicken in and mix well. Leave aside for 2 hours or overnight

    6)The more you marinate the chicken the more flavour it gets

    7)Take flour, cornflour in a bowl

    8)Add in seasonings

    9)Mix well

    10)Coat chicken in this

    11)Now dip it back in buttermilk

    12)Coat it back in the flour

    13)Set aside for 5 mins

    14)Drop in hot oil

    15)Fry it for few mins till it is crispy

    16)Take a bun

    17)Toast it, apply ketchup on top

    18)Place chicken

    19)Cover it up

    Fried Chicken Burger Recipe (NON SPICY)

    Buttermilk Fried Chicken Burger Recipe with step by step pictures. Buttermilk Fried Chicken Burger Recipe - Chicken Burger. Crispy & Juicy Buttermilk Fried Chicken Burger. The crispy chicken burger taste amazing with some mayo and fries on side.

    Chicken Burger. Crispy & Juicy Buttermilk Fried Chicken Burger. The crispy chicken burger taste amazing with some mayo and fries on side.

    I came across in pinterest i think. It looked so delicious that i wanted to try it immediately. Even though the recipe sounds complicated, It is very easy to make, a delicious crispy fried chicken burger served with french fries on the side.

    I enjoyed it so much that i am gonna make it often.

    Similar Continental Recipes,
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    Ingredients for Buttermilk Fried Chicken Burger Recipe

    • Boneless Chicken Thighs - 6
    • Buttermilk - 1 cup
    • Pepper Powder - 1 tsp+ 2 tsp
    • Paprika Powder - 1 tsp+ 1 tblsp
    • Salt to taste
    • All Purpose Flour / Maida - 1.5 cup
    • Garlic Powder - 1 tblsp
    • Oil for deep frying
    • Buns as needed
    • Mayonnaise - ½ cup
    • Garlic - 2 cloves grated
    • Lettuce as needed

    How to Make Buttermilk Fried Chicken Burger Recipe

    1. First prepare marinate for chicken. Bash chicken thighs into little thin cutlets. Set aside.
    2. Take buttermilk, 1 tsp of black pepper, paprika and salt and mix well.
    3. Add chicken thigh in and mix well. Leave to marinate for 2 hours in fridge. Remove from fridge 30 mins before making.
    4. Now make the outer coating, take all purpose flour in a bowl, add 2 tsp of black pepper, 1 tblsp of paprika, 1 tblsp of garlic powder and salt to taste. Mix well. Set aside.
    5. Take chicken from marinate, coat it in flour and set aside to dry for 5 mins.
    6. Heat oil for frying, once the oil is hot, add chicken in and fry till golden brown on both sides about 5 to 6 mins on each side.
    7. Take mayo in a bowl, add grated garlic and mix well. set aside.
    8. Toast some buns till golden, spread mayo and lettuce on top and place chicken, cover with other bun and serve.

    Buttermilk Fried Chicken Burger Recipe Step by Step

    1)I used some boneless chicken thighs

    2)Use a rolling pin to bash the chicken and flatten it out

    3)For the marinate, take some buttermilk or add some water to plain yogurt / curd to thin it out

    4)Add salt to taste

    5)Add some paprika and black pepper

    6)Mix well

    7)Add the chicken in

    8)mix well and leave it to marinate for 2 hours or overnight

    9)Now make the outer flour coating. Take all purpose flour in a bowl

    10)Add in salt

    11)Add in paprika and pepper powder

    12)Add in garlic powder

    13)Mix well

    14)Take chicken from the marinate

    15)Coat it in the flour

    16)Coat it well

    17)Let it sit and dry for 5 mins

    18)Heat oil for frying

    19)Drop chicken in hot oil

    20)Fry till golden in the bottom

    21)Flip and cook

    22)Drain in some paper towel

    23)Take some mayo in a bowl

    24)Add in some grated garlic

    25)Mix well

    26)Split buns in half

    27)Toast it till golden brown

    28)Now time to assemble.

    29)Take a bun

    30)Spread some mayo on top

    31)Place a lettuce

    32)Place a chicken

    33)Cover with other half

    34)Serve

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Comments

    1. Yummyli

      at

      5 stars
      Definitely a must try! From the easy and simple recipe to the nutrition chart, it's a good read. However, for the burger to taste best the chicken needs to be fresh and juicy.

      Reply
    4 from 4 votes (3 ratings without comment)

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