Jump to Recipe Jump to Video Print Recipe

Fruit Cocktail Jelly Recipe with step by step pictures and video. you need just two ingredients to make this amazing jelly or pudding recipe.

TABLE OF CONTENTS

1. About Fruit Cocktail

2. Ingredients for Fruit Cocktail Jelly

3. Fruit Cocktail Jelly Step by Step

Fruit Cocktail Jelly Recipe

This is a delicious jelly pudding which is made using just 2 ingredients. It is super easy to make and super delicious. I am sure kids will love it for sure. Instead of using canned fruit cocktail, you can use fresh fruits.

About Fruit Cocktail

A fruit cocktail is a combination of mainly tart and sweet fruits that is occasionally sweetened with a liquor and served as a first course in a tiny stemmed glass. Fruit salad can be served as an appetiser, a side salad, or a dessert in many formats. A fruit salad is sometimes referred to as a fruit cocktail when served as an appetiser or dessert. The term cocktail is used in the name to indicate to a secondary definition: an appetiser produced by blending pieces of food, such
as fruis.

Ingredients for Fruit Cocktail Jelly

Canned Fruit Cocktail :

Water-packed canned fruit is the healthiest option in terms of calorie count and overall nutrition value. The heavy and light syrups are both high in sugar and have little nutritional value other than calories. Fruit packed in juice has substantially less
added sugar than canned fruit packaged in syrup.

Jelly Crystal :

Jelly crystals are high in protein and have a unique amino acid profile, making them potentially beneficial to ones health. The protein fibres unravel and come apart when the jelly crystals are heated and combined with water, causing the jelly from the packet to melt. The fibres coil up again when the jelly cools, trapping water between them and causing the jelly to set.

Fruit Cocktail Jelly preparation

Drain canned fruit cocktail and chop it finely.
Take the fruit pieces in individual cups and set aside.
Make jelly as per package directions. Pour the liquid jelly over the fruits and let it set in fridge for 2 hours.
Serve cold.

Hope you will give this a try and let me know how it turns out for you.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

No ratings yet

Print Recipe

Ingredients

▢ Canned Fruit Cocktail - 1 can
▢ Jelly Crystal - 1 packet

Instructions

▢
Drain canned fruit cocktail and chop it finely.
▢
Take the fruit pieces in individual cups and set aside.
▢
Make jelly as per package directions. Pour the liquid jelly over the fruits and let it set in fridge for 2 hours.
▢
Serve cold.