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    Hawaiian Chicken Pita Pockets

    Last Updated On: Apr 14, 2025 by Aarthi

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    Hawaiian Chicken Pita Pockets with Step by Step Pictures. Pita stuffed with hawaiian chicken filling which taste delicious.

    Hawaiian Chicken Pita Pockets

    Hawaiian Chicken Pita Pockets

    This is a delicious chicken pita bread pockets which taste amazing. This is great for lunch or dinner.

    Table of Contents

    • About Hawaiian Chicken Pita Pockets Recipe
    • 📖 Recipe Card
    • Hawaiian Chicken Pita Pockets (Chicken Pita Recipe)
    • Hawaiian Pita Pockets Recipe Step by Step Pictures.
    • Frequently Asked Questions

    About Hawaiian Chicken Pita Pockets Recipe

    Delicious pita wrap which taste amazing either cold or warm. This chicken wrap is so easy to make and is very healthy.

    Steam puffs up the dough during the baking process, creating the pocket in a pita. When the bread cools, it flattens again, but a pocket remains in the centre. Pita breads pockets make it ideal for making sandwiches, wraps, and other recipes that can be held in your hand.

    Ingredients for Hawaiian Chicken Pita Pockets 

    Cooked Chicken 

    Fresh raw chicken will not smell or feel slimy. Once cooked, the texture changes so that the chicken is firm rather than rubbery. It has a greyish interior and a whitish exterior. If the chicken feels bouncy or rubbery while cooking, it may still be undercooked on the inside.

    Spring Onion 

    Spring onions are very young onions that have been harvested before the bulb has had a chance to swell. The long, slender green tops and small white bulb are both edible and can be eaten raw or cooked.

    Similar Recipes,
    Chicken Kathi Rolls
    Paneer Wraps
    Veg Fajitas
    Healthy Chicken Shawarma
    Paneer Cheese Wraps

    Hawaiian Chicken Pita Pockets

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    📖 Recipe Card

    Hawaiian Chicken Pita Pockets (Chicken Pita Recipe)

    Chicken pineapple salad stuffed into pita bread taste so fresh and delicious. This hawaiian chicken pita bread taste so fresh and delicious.
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    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 4 pita
    Author: Aarthi

    Ingredients

    • Cooked Chicken - 2 cups chopped
    • Pineapple - ½ cup chopped
    • Spring onion - 2 chopped finely
    • Mayonnaise - ½ cup or as needed
    • Salt and pepper to taste
    • Pita Bread - as needed
    • Lettuce as needed

    Instructions

    • Mix all ingredients in a bowl.
    • Cut pita bread in half. Spoon the lettuce in and fill with chicken filling.
    • Serve immediately

    Video

    YouTube video
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Hawaiian Pita Pockets Recipe Step by Step Pictures.

    1)Take cooked chicken in a bowl

    Hawaiian Chicken Pita Pockets

    2)Add in pineapples

    pineapple

    3)Add in spring onions

    Hawaiian Chicken Pita Pockets

    4)Add in mayonnaise

    mayonnaise

    5)Mix well

    Hawaiian Chicken Pita Pockets

    6)Take pita bread and lettuce

    pita bread

    Pita Bread Salad Bowl Recipe

    7)Cut it into half

    pita bread

    8)Now open the pita pockets

    Hawaiian Chicken Pita Pockets

    9)put a lettuce

    Hawaiian Chicken Pita Pockets

    10)Spoon filling in

    Hawaiian Chicken Pita Pockets

    11)Serve

    Hawaiian Chicken Pita Pockets Hawaiian Chicken Pita Pockets

    Frequently Asked Questions

    Is there a difference between pita bread and pita pockets?

    Greek pita bread is one of the lesser-known flatbreads known as "Mediterranean Pita" or "pocket-less pita." Unlike the more common pita bread (also known as "Arabic pita"), which has a hollow "pocket" that is usually stuffed, Greek pita bread is soft, slightly thicker, and does not have a pocket.

    Are pita pockets healthier than bread?

    Bread has a little more fibre and fewer carbs than pita, making it a slightly more nutritious option. Pitas have less sodium than bread and may be the best option for those on a low-salt diet.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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