Last Updated on November 20, 2020
Milk Powder Yogurt Recipe with Step by Step Pictures.
When you are out of milk, you can easily make yogurt using milk powder. It is easy and fast to make and sets beautifully just like regular yogurt.
Every indian household has a container of curd in their fridge. Yogurt is our staple food. We have them them daily with our rice at the end of every meal. We make neermor, lassi or shakes using this.
Check out my Strawberry Lassi or Mango lassi
Check out my Homemade Yogurt Recipe , You will love it.
Homemade Curd / Homemade Yogurt (Yoghurt) / How to make Thair (Curd) / Dahi
Hope you will give this a try and let me know how it turns out for you.
Milk Powder Yogurt Recipe
Ingredients
- Milk Powder - 1 cup
- Water - 3 cups
- Yogurt / Curd - 2 tblsp
Instructions
- Take milk powder and water in a sauce pan. Mix well.
- Heat till it gets luke warm.
- Now Take a jar. Add in yogurt, pour luke warm milk in and mix well.
- Cover and set aside for 8 to 10 hours or overnight.
- Now serve.
Notes
2)You can set the yogurt in a warm place.
3)On cool temparature places. Put the yogurt inside oven with lights on so it ferments faster.
Pictorial:
1)Take milk powder in a sauce pan
2)Add in water
3)Mix well
4)Heat till it gets luke warm
5)When you put your finger it should be warm
6)Take a jar
7)Add in your starter yogurt.
8)Add in warm milk
9)Mix well
10)Cover and leave overnight
11)Now the yogurt is set
12)Look the yogurt is set
13)Perfect
14)Store in fridge.
Vidya
Hi hw to bake in ifb oven for a cake ....bcz am new to baking. Cake gets burnt if I cook.
Aarthi
does it have convection mode
Jantarun
Smartwork at lockdown time😊
Sharon
Most homemade yogurt (from powdered milk) recipes that I've read say to heat to boiling point then cool to approx 110 F then add yogurt starter. I've yet to try a powdered milk recipe as I want to use this method. Your recipe says heat until luke warm. What's the difference? also does it matter if the milk powder is instant or not?
Aarthi
I usually make it this way.